Balsamic BBQ Sauce
User Reviews
5
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Prep Time
5 mins
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Cook Time
15 mins
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Total Time
20 mins
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Servings
2 cups
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Calories
371 kcal
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Course
Condiments
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Cuisine
American
Balsamic BBQ Sauce
Description
Balsamic BBQ Sauce blends balsamic vinegar with ketchup, light brown sugar, Worcestershire sauce, Dijon mustard, garlic, and spices including salt, black pepper, and cayenne. The mixture is whisked together and heated to boiling, then simmered on low heat for 15-20 minutes until it thickens and develops a glossy consistency.
The balsamic vinegar provides a tart and slightly sweet acidity, balancing the richness of ketchup and the caramel notes from brown sugar. The garlic and mustard add savory and sharp undertones, while cayenne pepper brings gentle heat. This sauce can be served on grilled meats or vegetables, or used as a dipping sauce to add a sweet and tangy layer of flavor.
The recipe yields approximately 2 cups of sauce, allowing flexibility in portioning for individual meals or gatherings.
Ingredients
- 1 cup balsamic vinegar
- 3/4 cup ketchup
- 1/3 cup packed light brown sugar
- 1 Tbsp Worcestershire sauce
- 1 Tbsp Dijon mustard
- 1 1/2 tsp garlic or about 3 cloves, very finely minced, paste
- 1/2 tsp kosher salt
- 1/4 tsp black pepper
- 1/4 tsp cayenne pepper
Instructions
- Whisk all ingredients together in a saucepan and bring to a boil over MED/MED HIGH heat.
- Reduce heat to MED LOW/LOW and simmer for 15-20 minutes, stirring occasionally, until thick and glossy.
- Serve on your favorite grilled meats, vegetables, or as a dipping sauce!
Notes
- The recipe produces about 2 cups of BBQ sauce, which can be divided into servings as desired.
Nutrition Information
Show DetailsNutrition Facts
Serving: 2cups
Amount Per Serving
Calories 371 kcal
% Daily Value*
| Calories | 371kcal | 19% |
| Carbohydrates | 85g | 28% |
| Protein | 2g | 4% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Sodium | 1606mg | 67% |
| Potassium | 577mg | 12% |
| Fiber | 1g | 4% |
| Sugar | 75g | 150% |
| Vitamin A | 579IU | 12% |
| Vitamin C | 6mg | 7% |
| Calcium | 101mg | 10% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.