Balsamic Vinaigrette

Name: Balsamic Vinaigrette
Prep time: 5 min
Total time: 5 min
Yield: 6 to 8
Ingredients: ¼ cup balsamic vinegar; 1 teaspoon honey or maple syrup; 1 garlic clove; 2 teaspoons Dijon mustard; ½ teaspoon sea salt; freshly ground black pepper; 6 tablespoons extra-virgin olive oil

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5.0

327 reviews

Excellent

Prep Time
5 mins
Total Time
5 mins
Servings
6 to 8
Course
Condiments
Cuisine
Italian, American

Balsamic Vinaigrette

Iris Warren

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This easy balsamic vinaigrette is bold, sweet, and tangy. Use it as a salad dressing, or drizzle it over roasted veggies and more!

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Ingredients

Servings

¼ cup balsamic vinegar
1 teaspoon honey or maple syrup
1 garlic clove grated
2 teaspoons Dijon mustard
½ teaspoon sea salt
freshly ground black pepper
6 tablespoons extra-virgin olive oil

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Instructions

In a small bowl, whisk together the vinegar, honey, garlic, mustard, salt, and several grinds of pepper.
Drizzle in the olive oil while whisking and continue to whisk until the dressing is emulsified. Alternatively, combine everything in a jar with a tight-fitting lid and shake to combine.