Balsamic Vinaigrette Dressing
User Reviews
5
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Prep Time
5 mins
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Total Time
5 mins
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Servings
6
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Calories
194 kcal
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Course
Condiments
-
Cuisine
American
Balsamic Vinaigrette Dressing
Description
Balsamic Vinaigrette Dressing is composed of balsamic vinegar combined with extra virgin olive oil, honey for subtle sweetness, and Dijon mustard to stabilize the emulsion and add flavor depth. Garlic powder, salt, and black pepper season the dressing to taste. The ingredients are whisked or shaken until fully integrated, resulting in a rich, slightly thickened dressing.
The vinaigrette offers a harmonious blend of acidity, sweetness, and seasoning that complements a variety of salad greens and vegetables. It can be stored in an airtight container in the refrigerator and used to enliven salads or as a marinade.
Ingredients
- 1/4 cup balsamic vinegar
- 1/2 cup extra virgin olive oil
- 2 Tbsp honey
- 2 Tbsp Dijon mustard
- 1/2 tsp garlic powder
- 1/2 tsp salt sea salt
- 1/2 tsp black pepper
Instructions
- Combine all the ingredients in a small bowl. Whisk thoroughly for 2-3 minutes until all the ingredients are well combined. Store in a air tight glass container with a lid in the refrigerator.
- You can also put all the ingredients in a glass container with a lib and shake thoroughly until all the ingredients are well combined.
- Serve over your favorite salad recipes and enjoy!
Nutrition Information
Show DetailsNutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 194 kcal
% Daily Value*
| Calories | 194kcal | 10% |
| Carbohydrates | 8g | 3% |
| Protein | 1g | 2% |
| Fat | 18g | 28% |
| Saturated Fat | 2g | 10% |
| Sodium | 254mg | 11% |
| Potassium | 19mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 7g | 14% |
| Calcium | 6mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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