Banana Chocolate Chip Blondies

User Reviews

4.3

12 reviews
Good
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    50 mins

  • Servings

    9

  • Calories

    637 kcal

  • Course

    Dessert

  • Cuisine

    American

Banana Chocolate Chip Blondies

Banana Chocolate Chip Blondies will win you over with their moist dense texture, lots of banana flavor, and dark chocolate chips!

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Ingredients

Servings
  • 1 cup unsalted butter at room temperature (1 cup = 8 oz. or 2 sticks)
  • 1 1/4 cups sugar
  • 1 large egg at room temperature
  • 2 tsp vanilla extract or 1 tsp vanilla bean paste
  • 1 cup mashed banana about 2 large bananas

dry ingredients

  • 2 cups all purpose flour
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1/4 tsp ground cinnamon
  • 1/4 tsp ground nutmeg
  • 1/4 tsp allspice
  • 1/4 tsp cardamom
  • 2 cups dark chocolate chips I used a little less
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Instructions

  1. Set oven to 350°F.
  2. Lightly spray a 9x13 baking pan with cooking spray.
  3. In a large mixing bowl, or bowl of a stand mixer, cream the butter and sugar together. Beat in the egg and vanilla. Then add the banana and mix well.
  4. In a separate bowl whisk the dry ingredients together and add them to the wet, mixing just until completely combined. Stir in most of the chocolate chips, reserving some to sprinkle over the top.
  5. Spread out the batter evenly in the pan. Sprinkle the remaining chips across the surface and press them in lightly.
  6. Bake for about 30-35 minutes, until it is slightly puffed, and is not wet or wobbly in the center. A toothpick will have moist crumbs, but not wet batter, clinging to it. If the top seems to be browning too quickly, cover loosely with foil.
  7. Let cool on a rack before cutting.

Nutrition Information

Show Details
Serving 1 blondie Calories 637kcal (32%) Carbohydrates 77g (26%) Protein 7g (14%) Fat 34g (52%) Saturated Fat 25g (125%) Polyunsaturated Fat 1g Monounsaturated Fat 6g Trans Fat 1g Cholesterol 73mg (24%) Sodium 305mg (13%) Potassium 389mg (11%) Fiber 3g (12%) Sugar 45g (90%) Vitamin A 677IU (14%) Vitamin C 2mg (2%) Calcium 137mg (14%) Iron 2mg (11%)

Nutrition Facts

Serving: 9Serving

Amount Per Serving

Calories 637 kcal

% Daily Value*

Serving 1 blondie
Calories 637kcal 32%
Carbohydrates 77g 26%
Protein 7g 14%
Fat 34g 52%
Saturated Fat 25g 125%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 6g 30%
Trans Fat 1g 50%
Cholesterol 73mg 24%
Sodium 305mg 13%
Potassium 389mg 8%
Fiber 3g 12%
Sugar 45g 90%
Vitamin A 677IU 14%
Vitamin C 2mg 2%
Calcium 137mg 14%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.3

12 reviews
Good

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