Banana Nice Cream
User Reviews
5.0
3 reviews
Excellent
Banana Nice Cream
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Banana Nice Cream is a fun twist to classic ice cream where the main ingredient is banana! This is a dairy-free dessert that is full of creamy deliciousness in each bite. Add in some chopped almonds and chocolate chips for the perfect amount of creamy and crunchy in each bite.
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Ingredients
- 3 overripe bananas frozen
- 4 tbsp almond milk
- ½ cup almond butter
- ¼ cup chopped almonds
- ¼ cup chocolate chips
Instructions
- Chop your bananas and freeze them for 3 hours or until completely frozen.
- Place all ingredients in a food processor, including the frozen banana. Blend on high for 1–2 minutes, stopping to scrape the sides every so often.
- You may notice a bit of resistance at the beginning of blending. If you need more liquid, you can add a few more tablespoons of plant milk.
- Serve immediately, topped with chocolate chips and chopped almonds (if desired).
- Store nice cream in an airtight container in the freezer. Thaw for around 30 minutes before scooping and serving.
Nutrition Information
Show Details
Calories
761kcal
(38%)
Carbohydrates
70g
(23%)
Protein
20g
(40%)
Fat
52g
(80%)
Saturated Fat
8g
(40%)
Trans Fat
1g
Sodium
45mg
(2%)
Potassium
1227mg
(35%)
Fiber
15g
(60%)
Sugar
36g
(72%)
Vitamin A
114IU
(2%)
Vitamin C
15mg
(17%)
Calcium
338mg
(34%)
Iron
5mg
(28%)
Nutrition Facts
Serving: 2servings
Amount Per Serving
Calories 761 kcal
% Daily Value*
| Calories | 761kcal | 38% |
| Carbohydrates | 70g | 23% |
| Protein | 20g | 40% |
| Fat | 52g | 80% |
| Saturated Fat | 8g | 40% |
| Trans Fat | 1g | 50% |
| Sodium | 45mg | 2% |
| Potassium | 1227mg | 26% |
| Fiber | 15g | 60% |
| Sugar | 36g | 72% |
| Vitamin A | 114IU | 2% |
| Vitamin C | 15mg | 17% |
| Calcium | 338mg | 34% |
| Iron | 5mg | 28% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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