Banana Waffles Recipe

User Reviews

5

260 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    10 mins

  • Total Time

    15 mins

  • Servings

    4

  • Calories

    265 kcal

  • Course

    Breakfast

  • Cuisine

    American

Banana Waffles Recipe

The Banana Waffles Recipe combines typical waffle batter ingredients with mashed banana and warm spices like cinnamon and nutmeg. The result is waffles with a subtle banana flavor complemented by aromatic spices, offering a soft interior and golden exterior. The recipe uses baking powder for rise and gentle mixing to keep the batter light for tender waffles.

Description

This Banana Waffles Recipe blends all-purpose flour with baking powder, sugar, salt, nutmeg, and cinnamon to provide structure and spice. Wet ingredients include milk, egg, vanilla extract, and mashed bananas which add moisture and natural sweetness. The dry and wet ingredients are combined carefully without overmixing to maintain a light batter.

Cooking the batter on a greased and preheated waffle iron produces waffles that are golden and crisp on the outside with a tender crumb inside. The bananas impart a mild flavor and contribute to moistness. The inclusion of cinnamon and nutmeg adds warmth and complexity to each bite.

These waffles can be served warm as a slightly sweet breakfast or brunch item. Their combination of banana and spices provides a comforting variation on classic waffles without strong overpowering flavors.

I Made This!

24 people made this

Save this

124 people saved this

Ingredients

Servings
  • 1 1/4 cup all-purpose flour
  • 1 tbsp baking powder
  • 1 tbsp sugar
  • 1/2 tsp salt
  • pinch nutmeg
  • pinch cinnamon
  • 1 cup milk
  • 1 egg
  • 1 tsp vanilla extract
  • 2 banana mashed

Instructions

  1. Preheat waffle iron
  2. Sift together flour, sugar, baking powder, salt, nutmeg and cinnamon in a large mixing bowl.
  3. Whisk in milk, egg, vanilla and mashed bananas and mix until just incorporated (you don't want to over-mix).
  4. Pour batter onto greased waffle iron and cook until golden. Serve warm.

Nutrition Information

Show Details
Serving 4g Calories 265kcal (13%) Carbohydrates 51g (17%) Protein 8g (16%) Fat 4g (6%) Saturated Fat 2g (10%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 1g (5%) Trans Fat 1g (50%) Cholesterol 47mg (16%) Sodium 337mg (14%) Potassium 653mg (14%) Fiber 3g (12%) Sugar 14g (28%) Vitamin A 196IU (4%) Vitamin C 5mg (6%) Calcium 214mg (21%) Iron 2mg (11%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 265 kcal

% Daily Value*

Serving 4g
Calories 265kcal 13%
Carbohydrates 51g 17%
Protein 8g 16%
Fat 4g 6%
Saturated Fat 2g 10%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Trans Fat 1g 50%
Cholesterol 47mg 16%
Sodium 337mg 14%
Potassium 653mg 14%
Fiber 3g 12%
Sugar 14g 28%
Vitamin A 196IU 4%
Vitamin C 5mg 6%
Calcium 214mg 21%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5

260 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Loaded Mashed Potatoes

American
5.0 (33 reviews)

Easy Baked Sweet Potatoes

American
5.0 (15 reviews)

Creamy Chicken Pasta Salad

American
5.0 (12 reviews)

Candied Yams

American
5.0 (21 reviews)

Buffalo Wings

American
5.0 (63 reviews)

Broccoli Casserole

American
5.0 (36 reviews)

Crab Cake Sandwich

American
5.0 (15 reviews)

S'mores Bars

American
5.0 (21 reviews)

Vegetable Beef Stew

American
5.0 (30 reviews)

Cajun Roasted Turkey

American
5.0 (39 reviews)

Oven Baked Chicken and Rice

American
5.0 (27 reviews)

BBQ Beef Sloppy Joes

American
5.0 (30 reviews)