Banana Waffles With Nutella Sauce

User Reviews

4.8

15 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    15 mins

  • Servings

    8

  • Calories

    443 kcal

  • Course

    Breakfast

  • Cuisine

    American

Banana Waffles With Nutella Sauce

Decadent Banana Waffles that are taken to the next level with Nutella!

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Ingredients

Servings

Banana Waffles With Nutella Sauce

  • 3 cups all-purpose flour
  • 3 tablespoons sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground cinnamon
  • Pinch nutmeg
  • 1 1/2 cups milk
  • 1 cup banana ripe, mashed, about 3
  • 3 egg large
  • 1/3 cup neutral cooking oil generic cooking oil
  • 1 1/2 teaspoons vanilla extract

Nutella Sauce:

  • 1/2 cup Nutella
  • milk to thin
  • Whipped Cream additional toppings, fresh bananas
  • banana additional toppings, fresh bananas

Instructions

  1. In a large bowl whisk the flour, sugar, baking powder, baking soda, salt, cinnamon and nutmeg together
  2. .In a large measuring cup or a medium bowl, (I prefer a nice large measuring cup) mix the milk, bananas, eggs, vegetable oil and vanilla extract.
  3. Make a well in the middle of the dry ingredients and pour the wet in. Stir until thoroughly combined.
  4. Follow the instructions of your specific waffle maker (eg, batter amount & time) to make the waffles.
  5. To make the Nutella Sauce, take the Nutella and warm it in a glass measuring cup in the microwave until it's heated up and thinner.
  6. Whisk in enough milk until it's thin enough to drizzle over the top of the pancakes.Top with slices of fresh bananas, whipped cream and the Nutella sauce.

Notes

  • The nutrition values include ALL of the sauce which is making the calories very high.

Nutrition Information

Show Details
Calories 443kcal (22%) Carbohydrates 59g (20%) Protein 9g (18%) Fat 18g (28%) Saturated Fat 7g (35%) Cholesterol 65mg (22%) Sodium 266mg (11%) Potassium 377mg (8%) Fiber 2g (8%) Sugar 19g (38%) Vitamin A 175IU (4%) Vitamin C 1.7mg (2%) Calcium 132mg (13%) Iron 3.4mg (19%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 443 kcal

% Daily Value*

Calories 443kcal 22%
Carbohydrates 59g 20%
Protein 9g 18%
Fat 18g 28%
Saturated Fat 7g 35%
Cholesterol 65mg 22%
Sodium 266mg 11%
Potassium 377mg 8%
Fiber 2g 8%
Sugar 19g 38%
Vitamin A 175IU 4%
Vitamin C 1.7mg 2%
Calcium 132mg 13%
Iron 3.4mg 19%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.8

15 reviews
Excellent

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