Bang Bang Chicken

User Reviews

5.0

9 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    35 mins

  • Servings

    4 servings

  • Calories

    635 kcal

  • Course

    Appetizer

  • Cuisine

    Asian

Bang Bang Chicken

Sink your teeth into this delectable Bang Bang Chicken, the spicy takeout classic that's destined to become a favorite!

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Ingredients

Servings
  • 1 pound chicken breasts cut into bite-sized pieces
  • 1/3 cup buttermilk
  • 1 large egg
  • 1/2 teaspoon garlic salt
  • 1/4 teaspoon white pepper
  • 1 1/4 teaspoon salt
  • 2 1/2 cups panko breadcrumbs
  • 1 teaspoon paprika
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon celery salt
  • 1/4 cup all-purpose flour
  • 2 1/2 tablespoons olive oil
  • 1/2 cup mayonnaise
  • 2 1/2 tablespoons Sweet chili sauce
  • 1 1/2 tablespoons Sriracha sauce
  • 1-2 teaspoons honey to taste
  • 3 green onions thinly sliced
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Instructions

  1. In a small bowl, combine mayonnaise, sweet chili sauce, sriracha, and honey. Mix well and set aside.
  2. Set up three bowls: one with flour; one with buttermilk mixed with egg, garlic salt, and white pepper; and one with panko breadcrumbs mixed with paprika, black pepper, celery salt, and olive oil.
  3. Dredge chicken pieces first in flour, then dip in buttermilk mixture, and finally coat with the panko mixture. Place on a baking tray.
  4. Bake in a preheated oven at 400°F for 18-20 minutes, or until the chicken is crispy and cooked to an internal temperature of 165°F.
  5. Transfer the chicken to a serving dish and garnish with green onions. Drizzle a small amount of sauce on top and serve with the remaining sauce on the side for dipping.

Nutrition Information

Show Details
Calories 635kcal (32%) Carbohydrates 42g (14%) Protein 33g (66%) Fat 37g (57%) Saturated Fat 6g (30%) Polyunsaturated Fat 15g Monounsaturated Fat 13g Trans Fat 0.1g Cholesterol 127mg (42%) Sodium 2021mg (84%) Potassium 597mg (17%) Fiber 2g (8%) Sugar 10g (20%) Vitamin A 490IU (10%) Vitamin C 7mg (8%) Calcium 117mg (12%) Iron 3mg (17%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 635 kcal

% Daily Value*

Calories 635kcal 32%
Carbohydrates 42g 14%
Protein 33g 66%
Fat 37g 57%
Saturated Fat 6g 30%
Polyunsaturated Fat 15g 88%
Monounsaturated Fat 13g 65%
Trans Fat 0.1g 5%
Cholesterol 127mg 42%
Sodium 2021mg 84%
Potassium 597mg 13%
Fiber 2g 8%
Sugar 10g 20%
Vitamin A 490IU 10%
Vitamin C 7mg 8%
Calcium 117mg 12%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5.0

9 reviews
Excellent

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