Barbecue Mac Grilled Cheese Sandwiches
User Reviews
5
2 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
10 mins
-
Servings
12 sandwiches
-
Calories
163 kcal
-
Course
Main Course
-
Cuisine
American
Barbecue Mac Grilled Cheese Sandwiches
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Now, you can certainly serve this shredded beef on buns the traditional way, like you would pulled pork. But when you get tired of that? These grilled cheese sandwiches are here to save the day.
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Ingredients
- 1 recipe beef shredded, barbecue style
- 1 recipe macaroni and cheese
- sourdough bread
- butter for spreading on the bread
- cheddar cheese 3 per sandwich, slices
Instructions
- Preheat a skillet over medium heat.
- Spread butter on one side of each slice of bread.
- Place one slice of bread, butter side down, in the skillet.
- Top with 1 slice of cheddar cheese, a large spoonful of the shredded beef, another slice of cheddar, a scoop of macaroni and cheese, a third slice of cheddar, and the second piece of bread.
- Cook until the bottom piece of bread is crispy and golden. Carefully use a spatula (and your fingers to hold the sandwich together!) to flip. Continue cooking until the bottom slice of bread is cripsy and golden.
- Repeat to make as many sandwiches as desired.
- Let sit 3 minutes before cutting and serving.
Nutrition Information
Show Details
Calories
163kcal
(8%)
Carbohydrates
15g
(5%)
Protein
12g
(24%)
Fat
5g
(8%)
Cholesterol
21mg
(7%)
Sodium
280mg
(12%)
Potassium
196mg
(4%)
Calcium
53mg
(5%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12sandwiches
Amount Per Serving
Calories 163 kcal
% Daily Value*
| Calories | 163kcal | 8% |
| Carbohydrates | 15g | 5% |
| Protein | 12g | 24% |
| Fat | 5g | 8% |
| Cholesterol | 21mg | 7% |
| Sodium | 280mg | 12% |
| Potassium | 196mg | 4% |
| Calcium | 53mg | 5% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
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