BBQ Stuffed Portobello Recipe

User Reviews

5

2 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    4 hrs 10 mins

  • Total Time

    4 hrs 20 mins

  • Servings

    8

  • Calories

    553 kcal

  • Course

    Main Course

  • Cuisine

    American

BBQ Stuffed Portobello Recipe

BBQ Stuffed Portobellos make a simple, hearty and filling meal.

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Ingredients

Servings

Slow Cooker Spicy Pulled Pork

  • 1 3-5 pound pork butt bone-in
  • 1 BBQ sauce
  • 1-2 teaspoons Sriracha sauce depending on the amount of spice you like

BBQ Stuffed Portobellos

  • olive oil
  • 4-6 portobello mushroom cleaned, large
  • kosher salt
  • black pepper ground
  • 8 ounces Monterey jack cheese

Instructions

Slow Cooker Spicy Pulled Pork

  1. Add pork butt into the insert of a slow cooker. Pour in your BBQ sauce. Add Sirachi sauce to your taste, about 1-2 teaspoons. Cook on high for 4 hours or low for 8-10, until the pork falls apart when pulled with a fork.

BBQ Stuffed Portobellos

  1. Drizzle olive oil into a large skillet over medium heat. Place portobello mushrooms gill side down into the skillet and cook for about 3-5 minutes. Flip over and cook another 3-5 minutes. Using a pair of tongs or a large spoon, place spicy pulled pork on top of the gill side of the portobello mushroom. Sprinkle with cheese.
  2. Cover the skillet with a lid for about a minute to lightly melt the cheese. Remove the lid and sprinkle portobellos with salt and pepper. Serve warm.

Nutrition Information

Show Details
Calories 553kcal (28%) Carbohydrates 3g (1%) Protein 67g (134%) Fat 29g (45%) Saturated Fat 13g (65%) Cholesterol 215mg (72%) Sodium 424mg (18%) Potassium 1260mg (27%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 290IU (6%) Vitamin C 0.5mg (1%) Calcium 326mg (33%) Iron 4.1mg (23%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 553 kcal

% Daily Value*

Calories 553kcal 28%
Carbohydrates 3g 1%
Protein 67g 134%
Fat 29g 45%
Saturated Fat 13g 65%
Cholesterol 215mg 72%
Sodium 424mg 18%
Potassium 1260mg 27%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 290IU 6%
Vitamin C 0.5mg 1%
Calcium 326mg 33%
Iron 4.1mg 23%

* Percent Daily Values are based on a 2,000 calorie diet.

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