Beef and Broccoli Ramen Noodles
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
15 mins
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Total Time
30 mins
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Servings
4 servings
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Calories
805 kcal
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Course
Main Course
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Cuisine
Asian
Beef and Broccoli Ramen Noodles
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These easy beef and broccoli ramen noodles are a super tasty weeknight rush kind of meal. Rich and flavorful sauce tossed with marinated beef, broccoli, and lots of ramen noodles. You'll love this simple and easy dish!
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Ingredients
For meat:
- 1-1/2 pound sirloin beef tips thinly sliced
- 2 tablespoons sesame oil or olive oil
- 1 tablespoon grated lemongrass
- 1 tablespoon grated ginger
- 1 tablespoon grated garlic
- 1 tablespoon Chili garlic sauce
- 1 tablespoon low sodium soy sauce
- 1 tablespoon cornstarch
- 1 teaspoon dark brown sugar
- 1/2 teaspoon baking soda
For sauce:
- 1/4 cup low soy sauce
- 1/4 cup water
- 2 tablespoons dark brown sugar
- 2 tablespoons all-purpose flour
- 1 tablespoon hoisin sauce
For cooking:
- 1 tablespoon olive oil
- 3 cups steamed broccoli
- 3 3 ounce packets ramen noodles, cooked and flavor packet thrown away
Instructions
For meat:
- Thinly slice the beef and set aside.
- In a large bowl whisk together sesame oil, lemongrass, ginger, garlic, chili garlic sauce, soy sauce, cornstarch, dark brown sugar, and baking soda. Add the meat to the mixture, stir to combine, cover the bowl and marinate overnight in the fridge. If you do not have the time to marinate overnight let it sit in the marinade as long as possible.
- Give the meat a stir a couple of times while marinating so everything is equally marinated.
For sauce:
- In a small bowl whisk together soy sauce, water, brown sugar, flour, and hoisin sauce, and set aside.
To cook:
- Set a large high-sided skillet over medium-high heat. Add olive oil and when the oil is hot add in the marinated meat, making sure to scrape out all the marinade from the bowl.
- Let the beef get browned and golden in the pan, giving it a stir every few minutes.
- Give the sauce a stir (just in case the flour has settled to the bottom) and add to the pan with the meat. Stir to combine and let it cook for a few minutes or until it starts to thicken up slightly.
- Add in the steamed broccoli and cooked ramen and toss to combine.
- Sprinkle with sesame seeds if desired.
Equipments used:
Nutrition Information
Show Details
Serving
1g
Calories
805kcal
(40%)
Carbohydrates
34g
(11%)
Protein
68g
(136%)
Fat
44g
(68%)
Saturated Fat
14g
(70%)
Polyunsaturated Fat
24g
Cholesterol
209mg
(70%)
Sodium
1477mg
(62%)
Fiber
5g
(20%)
Sugar
9g
(18%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 805 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 805kcal | 40% |
| Carbohydrates | 34g | 11% |
| Protein | 68g | 136% |
| Fat | 44g | 68% |
| Saturated Fat | 14g | 70% |
| Polyunsaturated Fat | 24g | 141% |
| Cholesterol | 209mg | 70% |
| Sodium | 1477mg | 62% |
| Fiber | 5g | 20% |
| Sugar | 9g | 18% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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