Beef Chow Fun

User Reviews

5

6 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    10 mins

  • Total Time

    25 mins

  • Servings

    4 servings

  • Calories

    376 kcal

  • Course

    Main Course

  • Cuisine

    Chinese

Beef Chow Fun

An easy to make and easier to enjoy homemade variation of a Cantonese classic.

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Ingredients

Servings
  • 8 ounces flank steak thinly sliced
  • 1 tablespoon soy sauce low-sodium
  • 1 teaspoon cornstarch
  • 1/2 teaspoon baking soda
  • 1 tablespoon oyster sauce
  • 1 tablespoon dark soy sauce
  • 2 tablespoons vegetable oil
  • 8 ounces wide rice noodles cooked according to package instructions
  • 1 onion sliced, medium
  • 2 cloves garlic minced
  • 1 cup bean sprout rinsed
  • 2 green onions cut into 2-inch pieces

Instructions

  1. Marinate the beef with soy sauce, cornstarch, and baking soda for 15 minutes.
  2. In a wok or large pan, heat 1 tablespoon of oil over medium-high heat and stir-fry the beef until browned. Remove beef and set aside.
  3. In the same wok, add the remaining oil, onions, and garlic, and sauté until fragrant. Add the cooked noodles and dark soy sauce, stir-frying until the noodles are heated through.
  4. Return the beef to the wok, add oyster sauce, and mix well. Stir in the bean sprouts and green onions, cooking for an additional 2 minutes.

Nutrition Information

Show Details
Calories 376kcal (19%) Carbohydrates 54g (18%) Protein 16g (32%) Fat 10g (15%) Saturated Fat 2g (10%) Polyunsaturated Fat 4g (24%) Monounsaturated Fat 3g (15%) Trans Fat 0.04g (2%) Cholesterol 34mg (11%) Sodium 792mg (33%) Potassium 338mg (7%) Fiber 2g (8%) Sugar 2g (4%) Vitamin A 66IU (1%) Vitamin C 7mg (8%) Calcium 42mg (4%) Iron 2mg (11%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 376 kcal

% Daily Value*

Calories 376kcal 19%
Carbohydrates 54g 18%
Protein 16g 32%
Fat 10g 15%
Saturated Fat 2g 10%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 3g 15%
Trans Fat 0.04g 2%
Cholesterol 34mg 11%
Sodium 792mg 33%
Potassium 338mg 7%
Fiber 2g 8%
Sugar 2g 4%
Vitamin A 66IU 1%
Vitamin C 7mg 8%
Calcium 42mg 4%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5

6 reviews
Excellent

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