Beef n' Queso Dip
User Reviews
5
4 reviews
Excellent
Beef n' Queso Dip
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Spicy queso dip with green chiles and tasty seasoned ground beef!
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Ingredients
- 1 pound ground beef
- ¼ teaspoon chili powder
- ¼ teaspoon onion salt
- ½ teaspoon cumin
- ⅛ teaspoon cayenne pepper
- ⅛ teaspoon garlic powder
- salt pinch
- black pepper pinch
- 2 pounds Velveeta cheese
- 1 ounce can green chiles
- 1 can diced tomatoes
- ⅓ cup tomatillo salsa OR salsa verde
- 1 teaspoon chili powder
- 1 teaspoon cumin
Instructions
- To prepare the beef: Add ground beef and seasonings to a large bowl. Mix seasonings into meat with hands. Cook in a large skillet or pan over medium high heat 8-10 minutes until well browned. Break large chunks into smaller pieces.
- In a large sauce pan melt cheese over medium heat, stirring throughout until completely melted. Add green chiles, tomatoes, salsa, and seasonings. Stir in ground beef. Serve warm with tortilla chips.
Notes
- Beef alternate: use chorizo or ground sausage.
Nutrition Information
Show Details
Calories
411kcal
(21%)
Carbohydrates
16g
(5%)
Protein
32g
(64%)
Fat
24g
(37%)
Saturated Fat
12g
(60%)
Trans Fat
1g
(50%)
Cholesterol
88mg
(29%)
Sodium
1988mg
(83%)
Potassium
674mg
(14%)
Fiber
1g
(4%)
Sugar
11g
(22%)
Vitamin A
1343IU
(27%)
Vitamin C
5mg
(6%)
Calcium
682mg
(68%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 411 kcal
% Daily Value*
| Calories | 411kcal | 21% |
| Carbohydrates | 16g | 5% |
| Protein | 32g | 64% |
| Fat | 24g | 37% |
| Saturated Fat | 12g | 60% |
| Trans Fat | 1g | 50% |
| Cholesterol | 88mg | 29% |
| Sodium | 1988mg | 83% |
| Potassium | 674mg | 14% |
| Fiber | 1g | 4% |
| Sugar | 11g | 22% |
| Vitamin A | 1343IU | 27% |
| Vitamin C | 5mg | 6% |
| Calcium | 682mg | 68% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
4 reviews
Excellent
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