Beef Schiacciatina

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Beef Schiacciatina

A different way to use up ground beef and make a quick and delicious dinner: Italian Beef Schiacciatina!

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Ingredients

Servings
  • 500 gms ground beef 1.1 lbs
  • 80 gms Parmigiano Reggiano cheese finely grated, 2.8 oz
  • salt to taste
  • black pepper to taste
  • flour to coat and work on
  • 20 gms butter 0.7 oz. butter; 2 tbsp extra virgin olive oil; for cooking
  • 20 gms extra virgin olive oil 0.7 oz. butter; 2 tbsp extra virgin olive oil; for cooking
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