Beer Brats Recipe
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Prep Time
5 mins
-
Cook Time
30 mins
-
Total Time
35 mins
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Servings
8 people
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Calories
135 kcal
-
Course
Lunch
Beer Brats Recipe
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This is a recipe for beer bratwurst. It is tasty and easy to make.
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Ingredients
- 12 pieces bratwurst
- 1 piece yellow onion sliced
- 12 oz beer
- 1/2 cup butter
- 1/4 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper ground
- 1/4 teaspoon Tabasco sauce
- 12 pieces hotdog buns
Instructions
- Heat a cooking pot and pour-in the beer.
- Add the onion, butter, garlic powder, salt, and pepper. Let boil.
- Put-in the bratwurst and cook in low to medium heat for about 16 minutes.
- Remove the bratwurst. Continue cooking the onions until the liquid reduces to about a few tablespoons.
- Grill the bratwurst for 8 to 10 minutes while rotating to cook all the sides. Set aside.
- Arrange the bratwurst in hotdog buns and top with the onion.
- Serve. Share and enjoy!
Nutrition Information
Show Details
Calories
135kcal
(7%)
Carbohydrates
3g
(1%)
Fat
12g
(18%)
Saturated Fat
7g
(35%)
Cholesterol
31mg
(10%)
Sodium
272mg
(11%)
Potassium
36mg
(1%)
Vitamin A
355IU
(7%)
Vitamin C
1mg
(1%)
Calcium
11mg
(1%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 8people
Amount Per Serving
Calories 135 kcal
% Daily Value*
| Calories | 135kcal | 7% |
| Carbohydrates | 3g | 1% |
| Fat | 12g | 18% |
| Saturated Fat | 7g | 35% |
| Cholesterol | 31mg | 10% |
| Sodium | 272mg | 11% |
| Potassium | 36mg | 1% |
| Vitamin A | 355IU | 7% |
| Vitamin C | 1mg | 1% |
| Calcium | 11mg | 1% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
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