Liempo Estofado Recipe
User Reviews
5
4 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
1 hr
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Total Time
1 hr 10 mins
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Servings
4
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Calories
1200 kcal
-
Course
Main Course, Lunch, Others
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Cuisine
Filipino
Liempo Estofado Recipe
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Balanced, flavorful, and enjoyable—this recipe has it all.
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Ingredients
- 2 lbs. pork belly sliced
- 4 pieces saba banana peeled and sliced, ripe
- 2 carrot sliced, medium
- 1 tablespoon dark brown sugar
- 1/2 cup soy sauce
- 3 pieces bay leaves dried
- 1/4 cup red wine vinegar or cane vinegar
- 3 cloves garlic crushed and minced
- 1/4 teaspoon black pepper ground
- 1 1/2 cups water
- 2 tablespoons neutral cooking oil generic cooking oil
- salt to taste
Instructions
- Heat the cooking oil in a cooking pot.
- Sauté the garlic.
- Add the pork and cook for 2 minutes.
- Pour-in the soy sauce and water. Add the bay leaves and ground black pepper. Let boil and then simmer for 30 minutes.
- Add the vinegar and sugar. Cook for 15 minutes. Note: add water if needed
- Put-in the banana and carrots. Cook for 10 minutes.
- Add salt to taste.
- Transfer to a serving bowl. Serve.
- Share and enjoy!
Nutrition Information
Show Details
Serving
4g
Calories
1200kcal
(60%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 1200 kcal
% Daily Value*
| Serving | 4g | |
| Calories | 1200kcal | 60% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
4 reviews
Excellent
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