
Beer Bread Recipe
User Reviews
5.0
33 reviews
Excellent

Beer Bread Recipe
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Easy Beer Bread is rich, flavorful, and easy to make with just seven ingredients and 10 minutes of prep time! Make it with your favorite beer! This recipe is foolproof!
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Ingredients
- 3 cups all-purpose flour sifted
- 3 teaspoons baking powder
- 1 teaspoon salt
- 1/4 cup white sugar
- 1/4 cup brown sugar
- 12 ounce can beer use your favorite
- 1/2 cup unsalted butter melted
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Instructions
- Preheat oven to 375 degrees F.
- Mix dry ingredients in a large bowl, next, add the beer and stir to combine.
- Pour the mixture into a greased loaf pan.
- Pour melted butter uniformly over mixture.
- Bake for 55-60 minutes, or until a toothpick inserted into the center of the bread comes out clean.
- Remove from the oven and cool in the pan for 10-15 minutes, after which place bread on a wire rack to continue cooling.
- Slice and serve.
Nutrition Information
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Calories
262kcal
(13%)
Carbohydrates
38g
(13%)
Protein
3g
(6%)
Fat
11g
(17%)
Saturated Fat
6g
(30%)
Cholesterol
24mg
(8%)
Sodium
319mg
(13%)
Potassium
228mg
(7%)
Fiber
2g
(8%)
Sugar
10g
(20%)
Vitamin A
357IU
(7%)
Calcium
107mg
(11%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 10slices
Amount Per Serving
Calories 262 kcal
% Daily Value*
Calories | 262kcal | 13% |
Carbohydrates | 38g | 13% |
Protein | 3g | 6% |
Fat | 11g | 17% |
Saturated Fat | 6g | 30% |
Cholesterol | 24mg | 8% |
Sodium | 319mg | 13% |
Potassium | 228mg | 5% |
Fiber | 2g | 8% |
Sugar | 10g | 20% |
Vitamin A | 357IU | 7% |
Calcium | 107mg | 11% |
Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
33 reviews
Excellent
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