Beer Cheese Sauce

User Reviews

5

6 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    10 mins

  • Servings

    8

  • Calories

    266 kcal

  • Course

    Condiments

  • Cuisine

    American

Beer Cheese Sauce

This delicious beer cheese sauce is perfect for pretzels, on top of nachos or even just as a hot dip.

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Ingredients

Servings
  • ¼ cup butter salted
  • ¼ cup all-purpose flour
  • 1 cup milk whole
  • 3/4 cup lager beer
  • 1 teaspoon Dijon mustard
  • 1/2 teaspoon Worcestershire sauce
  • 1 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon parsley dried
  • pinch cayenne pepper
  • 3 cups cheddar cheese shredded sharp
  • salt to taste
  • black pepper to taste

Instructions

  1. In a heavy medium sized saucepan, melt the butter over medium heat. Add in the flour and whisk until combined with the butter.
  2. Cook for 2-3 minutes, whisking continuously, until the butter and flour starts to brown and smells nutty.
  3. Slowly pour in the milk whisking continuously as you pour, until the flour mixture has combined with the milk into a smooth mixture. Slowly pour in the beer, whisking, until combined into a smooth mixture again.
  4. Cook for 3-4 minutes, or until mixture has thickened.
  5. Stir in the mustard, Worcestershire sauce, garlic powder, onion powder, parsley, and cayenne.
  6. Add the shredded cheese in to the mixture, a cup or so at a time, whisking it in until it is completely combined.
  7. Remove from the heat, season with salt and pepper to taste, and serve warm.

Nutrition Information

Show Details
Calories 266kcal (13%) Carbohydrates 7g (2%) Protein 12g (24%) Fat 21g (32%) Saturated Fat 12g (60%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 5g (25%) Trans Fat 0.2g (10%) Cholesterol 61mg (20%) Sodium 346mg (14%) Potassium 94mg (2%) Fiber 0.2g (1%) Sugar 2g (4%) Vitamin A 652IU (13%) Vitamin C 0.1mg (0%) Calcium 341mg (34%) Iron 0.3mg (2%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 266 kcal

% Daily Value*

Calories 266kcal 13%
Carbohydrates 7g 2%
Protein 12g 24%
Fat 21g 32%
Saturated Fat 12g 60%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 5g 25%
Trans Fat 0.2g 10%
Cholesterol 61mg 20%
Sodium 346mg 14%
Potassium 94mg 2%
Fiber 0.2g 1%
Sugar 2g 4%
Vitamin A 652IU 13%
Vitamin C 0.1mg 0%
Calcium 341mg 34%
Iron 0.3mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

6 reviews
Excellent

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