Beer Raised Waffles with Cheddar and Scallions
User Reviews
5.0
9 reviews
Excellent
Beer Raised Waffles with Cheddar and Scallions
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Light and crisp, with a lightly-malted flavor and creamy cheddar melted throughout, these beer raised waffles are delicious for breakfast and beyond.
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Ingredients
- 2 cups all purpose flour
- 1 tablespoon baking powder
- 1 teaspoon table salt
- 1-1/2 teaspoons freshly-ground black pepper
- 1/4 cup granulated sugar
- 2 large eggs , separated
- 1/2 cup unsalted butter , melted
- 1/4 cup milk
- 12 ounces mild beer **
- 1 cup shredded cheddar
- 1/4 cup thinly-sliced scallions
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Instructions
- In a large bowl, whisk together flour, baking powder, salt, pepper, and sugar. Add lightly-beaten egg yolks, milk, melted butter, and beer, whisking until combined (batter will remain just slightly lumpy). Stir in cheddar and scallions.
- In a medium bowl, beat egg whites until they hold stiff, but not dry, peaks. Fold egg whites into the waffle batter just until streaks disappear. Let batter stand while waffle iron heats.
- Heat waffle iron and grease according to your manufacturer's instructions. Cook waffles until golden brown and crisp on the mid-range browning setting (adjust to your specific unit's specifications). Serve immediately.***
Notes
- *Yield will vary depending on the size of your waffle maker.
- **I prefer a mild beer in this recipe so that the bitterness of the hops doesn't overpower the flavor of the cheddar and scallions. I use Heineken with good results.
- ***For best texture, finished waffles can be held in a 250 degree F oven on a wire rack-lined baking sheet before serving, while the remaining waffles are being baked on the iron.
Nutrition Information
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Calories
443kcal
(22%)
Carbohydrates
43g
(14%)
Protein
11g
(22%)
Fat
23g
(35%)
Saturated Fat
14g
(70%)
Cholesterol
116mg
(39%)
Sodium
537mg
(22%)
Potassium
328mg
(9%)
Fiber
1g
(4%)
Sugar
9g
(18%)
Vitamin A
800IU
(16%)
Vitamin C
0.8mg
(1%)
Calcium
260mg
(26%)
Iron
2.6mg
(14%)
Nutrition Facts
Serving: 6"Belgian-style" waffles, or 8 "Classic-style" waffles*
Amount Per Serving
Calories 443 kcal
% Daily Value*
| Calories | 443kcal | 22% |
| Carbohydrates | 43g | 14% |
| Protein | 11g | 22% |
| Fat | 23g | 35% |
| Saturated Fat | 14g | 70% |
| Cholesterol | 116mg | 39% |
| Sodium | 537mg | 22% |
| Potassium | 328mg | 7% |
| Fiber | 1g | 4% |
| Sugar | 9g | 18% |
| Vitamin A | 800IU | 16% |
| Vitamin C | 0.8mg | 1% |
| Calcium | 260mg | 26% |
| Iron | 2.6mg | 14% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
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