Serrano-Cheddar Waffles Recipe

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    15 mins

  • Servings

    6

  • Calories

    453 kcal

  • Course

    Breakfast

  • Cuisine

    American

Serrano-Cheddar Waffles Recipe

Spice up your next waffle breakfast with this recipe - savory, fluffy waffles made with spicy serrano peppers, cheddar cheese and extra seasonings. Delicious!

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Ingredients

Servings
  • 2 large eggs
  • 1 3/4 cups buttermilk
  • 8 tablespoons melted butter 1/2 cup
  • 1 cup all-purpose flour
  • 1 cup corn meal
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 cup shredded cheddar cheese
  • 2-3 Serrano peppers chopped
  • 1 teaspoon taco seasoning
  • salt and pepper to taste

For Serving: Maple syrup and Mexican crema

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Instructions

  1. In a large mixing bowl, beat together the eggs, buttermilk and melted butter.
  2. Add the cheese, serrano peppers and salt and pepper.
  3. In a separate bowl whisk together the dry ingredients.
  4. Combine the wet and dry ingredients, stirring just until nearly smooth; it’s OK if it is still lumpy.
  5. Spray your waffle iron with a non-stick cooking spray and preheat it according to your model’s instructions.
  6. Pour in the waffle mix as needed and cook 2-4 minutes, until cooked to your desired brownness.
  7. Remove and set onto a plate. Top with Serrano peppers and serve with maple syrup and Mexican crema.

Notes

  • This makes 6 waffles with my waffle maker, which makes Belgian style, 7 inch waffles that are nice and thick. Your amounts and cooking times may vary, so please follow your waffle iron instructions.

Nutrition Information

Show Details
Calories 453kcal (23%) Carbohydrates 39g (13%) Protein 13g (26%) Fat 26g (40%) Saturated Fat 15g (75%) Cholesterol 122mg (41%) Sodium 918mg (38%) Potassium 381mg (11%) Fiber 3g (12%) Sugar 4g (8%) Vitamin A 870IU (17%) Vitamin C 0.9mg (1%) Calcium 290mg (29%) Iron 2.3mg (13%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 453 kcal

% Daily Value*

Calories 453kcal 23%
Carbohydrates 39g 13%
Protein 13g 26%
Fat 26g 40%
Saturated Fat 15g 75%
Cholesterol 122mg 41%
Sodium 918mg 38%
Potassium 381mg 8%
Fiber 3g 12%
Sugar 4g 8%
Vitamin A 870IU 17%
Vitamin C 0.9mg 1%
Calcium 290mg 29%
Iron 2.3mg 13%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

6 reviews
Excellent

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