Benihana Ginger Sauce
User Reviews
5.0
6 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
20 mins
-
Servings
12
-
Calories
10 kcal
-
Course
Condiments
-
Cuisine
American
Benihana Ginger Sauce
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You can make Benihana Japanese Steakhouse Ginger Dipping Sauce just like they do at a restaurant.
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Ingredients
- 1/4 cup chopped onion
- 1 ounce ginger root
- 1/8 teaspoon ground ginger
- 1 teaspoon lemon juice
- 1/2 cup soy sauce
- 1/4 cup rice vinegar
Instructions
- Combine all the ingredients in a blender and process until smooth.
- Store in the refrigerator for at least 2 hours before serving to allow the flavors to develop.
Nutrition Information
Show Details
Calories
10kcal
(1%)
Carbohydrates
1g
(0%)
Protein
1g
(2%)
Fat
0g
(0%)
Saturated Fat
0g
(0%)
Cholesterol
0mg
(0%)
Sodium
540mg
(23%)
Potassium
35mg
(1%)
Fiber
0g
(0%)
Sugar
0g
(0%)
Vitamin C
0.3mg
(0%)
Calcium
2mg
(0%)
Iron
0.2mg
(1%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 10 kcal
% Daily Value*
| Calories | 10kcal | 1% |
| Carbohydrates | 1g | 0% |
| Protein | 1g | 2% |
| Fat | 0g | 0% |
| Saturated Fat | 0g | 0% |
| Cholesterol | 0mg | 0% |
| Sodium | 540mg | 23% |
| Potassium | 35mg | 1% |
| Fiber | 0g | 0% |
| Sugar | 0g | 0% |
| Vitamin C | 0.3mg | 0% |
| Calcium | 2mg | 0% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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