BEST Baked Zucchini with Garlic and Lemon

User Reviews

5.0

12 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    50 mins

  • Servings

    6 people

  • Calories

    80 kcal

  • Course

    Side Dish

  • Cuisine

    American

BEST Baked Zucchini with Garlic and Lemon

I've been searching for a good zucchini recipe. My husband likes his firm while I like mine soft. This combines the two. I cooked this up last night and we both were crazy about it! Most zucchini recipes lose flavor in their preparation. Baking it this way seals in the natural flavor of the zucchini. You've never had it this good!

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Ingredients

Servings
  • 3 medium zucchini ends removed and cut in half lengthwise.
  • 2 garlic cloves thinly sliced.
  • 3 Tbsp olive oil
  • Squeeze of lemon juice
  • salt & pepper to taste
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Instructions

Pre-heat the oven to 400°F

  1. Cut the zucchinis in half, than slice flesh in a crisscross pattern.
  2. Place zucchini (cut side up) on a baking sheet lined with foil, than season them lightly and sprinkle over the garlic slices.
  3. Drizzle each zucchini with olive oil and a little lemon juice.
  4. Bake for 30 to 40 minutes, or until zucchini are soft. Serve whole and let your guests use their knives for a change!

Notes

  • I used my countertop toaster oven and it took 30 minutes. It will probably be closer to 40 minutes in a standard oven.This idea was modified from Gordon Ramsey's Healthy Appetite, except he intended it cup up and mixed into risotto; "Baked Zucchini and wild mushroom risotto" pg161. I served the zucchini whole and it was a hit!!

Nutrition Information

Show Details
Calories 80kcal (4%) Carbs 3g Protein 1g (2%) Fat 7g (11%) Saturated Fat 1g (5%) Sodium 8mg (0%) Potassium 256mg (7%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 196IU (4%) Vitamin C 18mg (20%) Calcium 17mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 6people

Amount Per Serving

Calories 80 kcal

% Daily Value*

Calories 80kcal 4%
Carbs 3g
Protein 1g 2%
Fat 7g 11%
Saturated Fat 1g 5%
Sodium 8mg 0%
Potassium 256mg 5%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 196IU 4%
Vitamin C 18mg 20%
Calcium 17mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5.0

12 reviews
Excellent

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