Best Ever Macaroni and Cheese

User Reviews

4.8

12 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    30 mins

  • Total Time

    40 mins

  • Servings

    8

  • Calories

    330 kcal

  • Course

    Side Dish

  • Cuisine

    American

Best Ever Macaroni and Cheese

This recipe for the Best Ever Macaroni and Cheese is perfect for guests or family as a side dish or main dish. Keep in your kitchen arsenal. Kids love it. If you would like to know all of the tips and tricks for this recipe - please refer back to the post at www.loavesanddishes.net

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Ingredients

Servings
  • 1 butter stick
  • ½ block 4oz cream cheese
  • 1 cup Parmesan Cheese the real stuff is best - the green plastic can is ok, grated
  • 1 Cup heavy cream
  • 4 oz American cheese food Velveeta cut into 1 inch cubes
  • 4 oz American cheese something like Cabots - grated, sharp
  • ½ teaspoon onion powder
  • ½ teaspoon garlic powder
  • ¼ teaspoon nutmeg fresh grated
  • ½ teaspoon smoked paprika
  • salt to taste
  • black pepper to taste
  • 1 lb pasta your choice in shape. We like Penne or Rotinni

Instructions

  1. Put a large stock pot of water on to boil - follow the box instructions for cooking the pasta - however, do not salt the water as heavily as the box instructs - just about ½ teaspoon is enough.
  2. In a medium sauce pot (heavy bottom) over medium low heat, add the butter, cream cheese, parmesan, heavy cream, American Cheese food, onion powder, garlic powder, nutmeg and paprika and stir frequently until all is melted and thick. Add the Sharp American Cheese last and stir well. Turn the heat down to low until ready to serve.
  3. When pasta is cooked, drain and then place in serving dish. Just as guests are ready to serve their plates, pour the cheese sauce over the pasta and stir. Serve immediately. The sauce becomes sticky and sinks to the bottom of the bowl after a few minutes, so, it is important not to put the sauce on until just ready to serve.

Notes

  • Choose different cheese for slightly different flavors.

Nutrition Information

Show Details
Calories 330kcal (17%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 330 kcal

% Daily Value*

Calories 330kcal 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.8

12 reviews
Excellent

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