Bionicos Mexican Fruit Bowls

User Reviews

5.0

6 reviews
Excellent

Bionicos Mexican Fruit Bowls

Bionicos fruit bowls is a popular Mexican street vendor fruit salad served with a sweet cream sauce and toppings like granola, coconut and honey. This fresh fruit bionico recipe is a delicious treat and a quick and easy dessert sure to be a crowd favorite!

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Ingredients

Servings

Fruit salad

  • 1 cup strawberries hulled and sliced
  • 1 cup pineapple diced
  • 1 cup cantaloupe diced
  • 1 cup papaya diced
  • 1 large banana sliced into rounds
  • 1 cup fresh blueberries

For the Sweet Creamy Sauce

  • 1/3 cup sour cream or Mexican cream
  • 1/3 cup PLAIN yogurt
  • 1/3 cup condensed milk
  • 1 teaspoon vanilla extract

Topping Ideas

  • granola
  • pecans
  • raisins
  • shredded coconut
  • walnuts
  • Honey
Fresh mint
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Instructions

  1. Toss the fruit gently in a large bowl. Refrigerate while you mix the sauce ingredients.
  2. In a small bowl, stir together the sweet creamy sauce ingredients.
  3. Place a spoonful of the creamy sauce into individual serving bowls. Top the sauce with fruit.
  4. Right before serving, drizzle each fruit salad bowl with remaining sauce (about 1/4 cup each). Top with your preferred toppings. Serve.

Notes

  • Use ripe seasonal fruits for best results.
  • Other fruit combinations can include chopped apples and pears, grapes, raspberries, blackberries, pitted cherries, chopped peaches.
  • For a thicker consistency use plain Greek yogurt. Regular plain yogurt has a thiner, sauce-like consistency which I prefer for this recipe.
  • Double the sauce ingredients for a sweeter dessert.
  • Don’t cut up or mix in the bananas until you are ready to serve this dish. Bananas turn brown quickly after they are peeled and cut.
  • You can store the chopped fruit and the sauce separately in the refrigerator. I don't recommend storing the fruit combined with the sauce.
  • Dairy-Free Alternatives: Substitute the crema or sour cream with cashew crema and choose dairy-free yogurt such as coconut yogurt. Instead of sweetened condensed milk, use store bought or try this recipe for homemade.

Nutrition Information

Show Details
Calories 341kcal (17%) Carbohydrates 82g (27%) Protein 3g (6%) Fat 1g (2%) Saturated Fat 0.3g (2%) Polyunsaturated Fat 0.2g Monounsaturated Fat 0.2g Cholesterol 1mg (0%) Sodium 59mg (2%) Potassium 437mg (12%) Fiber 4g (16%) Sugar 58g (116%) Vitamin A 1883IU (38%) Vitamin C 61mg (68%) Calcium 75mg (8%) Iron 1mg (6%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 341 kcal

% Daily Value*

Calories 341kcal 17%
Carbohydrates 82g 27%
Protein 3g 6%
Fat 1g 2%
Saturated Fat 0.3g 2%
Polyunsaturated Fat 0.2g 1%
Monounsaturated Fat 0.2g 1%
Cholesterol 1mg 0%
Sodium 59mg 2%
Potassium 437mg 9%
Fiber 4g 16%
Sugar 58g 116%
Vitamin A 1883IU 38%
Vitamin C 61mg 68%
Calcium 75mg 8%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

6 reviews
Excellent

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