Mexican Fruit Cups
User Reviews
5.0
36 reviews
Excellent
Mexican Fruit Cups
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This recipe for Mexican fruit cups is spears of tropical fruit, stacked in a glass and sprinkled with chili lime seasoning. A refreshing and unique take on fruit salad!
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Ingredients
- 6 spears of peeled and cored pineapple
- 6 spears of peeled and seeded mango
- 6 spears of peeled and seeded papaya
- 6 spears of peeled watermelon
- 6 spears of peeled English cucumber
- 6 spears of peeled jicama
- 6 Lime wedges
- 2-3 teaspoons chili lime seasoning
Instructions
- Place one of each type of fruit and vegetable into 6 cups.
- Add a lime wedge to each cup.
- Sprinkle chili lime seasoning to taste over each cup, then serve.
Notes
- Look for firm, but ripe, mangoes and papayas. If the fruit is too soft it will be difficult to cut into spears.
- Chili lime seasoning can be found at most grocery stores in the ethnic foods aisle. The most popular brand is Tajin, but I also like the Trader Joe's
Nutrition Information
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Calories
117kcal
(6%)
Carbohydrates
18g
(6%)
Protein
1g
(2%)
Sodium
9mg
(0%)
Fiber
1g
(4%)
Sugar
12g
(24%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 117 kcal
% Daily Value*
| Calories | 117kcal | 6% |
| Carbohydrates | 18g | 6% |
| Protein | 1g | 2% |
| Sodium | 9mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 12g | 24% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
36 reviews
Excellent
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