Bisquick™ Coffee Cake
User Reviews
4.6
24 reviews
Excellent
Bisquick™ Coffee Cake
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How to make classic Bisquick™ Coffee Cake. This recipe is best eaten right after it is baked, and is the first cake that many of us learned to bake when we were kids!
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Ingredients
- 2 cups Bisquick™ baking mix
- 1 cup milk
- 2 tablespoons white sugar
- 1 egg
- 1 teaspoon vanilla extract
Cinnamon Streusel Topping
- 2/3 cup Bisquick™ baking mix
- 2/3 cup packed brown sugar
- 1 teaspoon ground cinnamon
- 1/2 cup salted butter
Instructions
- Preheat your oven to 375°F. Grease 9-inch round pan and set aside.
- In a small bowl, mix together the streusel ingredients until crumbly and well combined and set aside.
- In a medium bowl, mix the coffee cake ingredients together until completely combined.
- Turn out the cake batter into the prepared pan,
- Sprinkle the streusel on top in an even layer.
- Bake in the preheated over for15-19 minutes or until a cake tester inserted comes out clean, and the top is browned and crispy. Do not over bake or this will dry out!
- Remove and cool.
Notes
- This is not a cake that keeps and tends to dry out fast. It is best made fresh for breakfast or a snack and eaten right away!
- The original recipe doesn't have vanilla, and I added a bit more milk as the cake tends to be dry.
- I doubled the topping from the original recipe as it's the best part!
Nutrition Information
Show Details
Calories
383kcal
(19%)
Carbohydrates
48g
(16%)
Protein
5g
(10%)
Fat
19g
(29%)
Saturated Fat
10g
(50%)
Trans Fat
1g
Cholesterol
55mg
(18%)
Sodium
638mg
(27%)
Potassium
143mg
(4%)
Fiber
1g
(4%)
Sugar
27g
(54%)
Vitamin A
436IU
(9%)
Vitamin C
1mg
(1%)
Calcium
130mg
(13%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 383 kcal
% Daily Value*
| Calories | 383kcal | 19% |
| Carbohydrates | 48g | 16% |
| Protein | 5g | 10% |
| Fat | 19g | 29% |
| Saturated Fat | 10g | 50% |
| Trans Fat | 1g | 50% |
| Cholesterol | 55mg | 18% |
| Sodium | 638mg | 27% |
| Potassium | 143mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 27g | 54% |
| Vitamin A | 436IU | 9% |
| Vitamin C | 1mg | 1% |
| Calcium | 130mg | 13% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.6
24 reviews
Excellent
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