Bisquick Waffle Recipe
User Reviews
5
14 reviews
Excellent
Bisquick Waffle Recipe
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This Bisquick Waffle Recipe produces light and tender waffles using common pantry ingredients. The batter is made by mixing Bisquick baking mix with milk, egg, and vegetable oil, then rested before cooking. Cooking the batter in a preheated waffle iron yields crisply edged waffles with a soft interior. The recipe is straightforward and ideal for breakfast served with toppings like syrup or fruit.
Description
The recipe combines Bisquick pancake and baking mix with milk, an egg, and vegetable oil to create a smooth batter. After resting for at least 10 minutes, this allows the ingredients to hydrate fully, promoting tender waffles. A ⅔-cup portion of batter is poured onto a greased waffle iron and cooked until steam stops escaping, indicating doneness. The waffles come out with a crispy exterior and soft crumb inside. The recipe's simplicity makes it suitable for a quick breakfast or brunch.
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Ingredients
- 2 cups baking mix Bisquick pancake & baking mix
- 1 1/3 cups milk
- 1 egg
- 2 tablespoons vegetable oil
Instructions
- Heat the waffle iron and grease it with cooking spray.
- In a large bowl, add mix, milk, egg, and oil. Stir until just blended. Let the batter rest for at least 10 minutes.
- Use a ⅔ cup measuring cup to pour onto the center of the hot waffle iron. Close the lid and cook until steam stops or when ready.
- Remove the waffle and add any toppings, along with the syrup. Serve warm.
Nutrition Information
Show Details
Calories
206kcal
(10%)
Carbohydrates
23g
(8%)
Protein
9g
(18%)
Fat
9g
(14%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
2g
(12%)
Monounsaturated Fat
2g
(10%)
Trans Fat
0.01g
(1%)
Cholesterol
97mg
(32%)
Sodium
375mg
(16%)
Potassium
267mg
(6%)
Fiber
1g
(4%)
Sugar
4g
(8%)
Vitamin A
354IU
(7%)
Vitamin C
0.4mg
(0%)
Calcium
246mg
(25%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 206 kcal
% Daily Value*
| Calories | 206kcal | 10% |
| Carbohydrates | 23g | 8% |
| Protein | 9g | 18% |
| Fat | 9g | 14% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 0.01g | 1% |
| Cholesterol | 97mg | 32% |
| Sodium | 375mg | 16% |
| Potassium | 267mg | 6% |
| Fiber | 1g | 4% |
| Sugar | 4g | 8% |
| Vitamin A | 354IU | 7% |
| Vitamin C | 0.4mg | 0% |
| Calcium | 246mg | 25% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
14 reviews
Excellent
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