Black Bean Corn Salsa

User Reviews

4.7

9 reviews
Excellent
  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    6

  • Calories

    130 kcal

  • Course

    Appetizer

  • Cuisine

    Mexican

Black Bean Corn Salsa

This easy black bean corn salsa is a family favorite! Serve with tortilla chips for an easy appetizer or snack!

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Ingredients

Servings
  • 15 ounces black beans, rinsed and drained
  • 2 ears sweet corn, kernels removed from cob
  • 3 green onions, sliced
  • 1 clove garlic, minced
  • 2 large tomatoes, seeded and chopped
  • 1 jalapeño, seeds removed and diced
  • 1/3 cup chopped cilantro
  • Juice of 1 large lime
  • Salt and pepper, to taste
  • tortilla chips, for dipping
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Instructions

  1. In a large bowl, combine black beans, sweet corn, green onions, garlic, tomatoes, jalapeño, cilantro, and lime juice. Stir and season with salt and pepper. Serve with tortilla chips.

Nutrition Information

Show Details
Calories 130kcal (7%) Carbohydrates 25g (8%) Protein 8g (16%) Fat 1g (2%) Saturated Fat 1g (5%) Sodium 9mg (0%) Potassium 446mg (13%) Fiber 7g (28%) Sugar 3g (6%) Vitamin A 543IU (11%) Vitamin C 12mg (13%) Calcium 28mg (3%) Iron 2mg (11%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 130 kcal

% Daily Value*

Calories 130kcal 7%
Carbohydrates 25g 8%
Protein 8g 16%
Fat 1g 2%
Saturated Fat 1g 5%
Sodium 9mg 0%
Potassium 446mg 9%
Fiber 7g 28%
Sugar 3g 6%
Vitamin A 543IU 11%
Vitamin C 12mg 13%
Calcium 28mg 3%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.7

9 reviews
Excellent

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