Black Bean Mango Salad

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    10 mins

  • Additional Time

    30 mins

  • Total Time

    40 mins

  • Servings

    4

  • Calories

    243 kcal

  • Course

    Side Dish

  • Cuisine

    American

Black Bean Mango Salad

Make a delicious summer side dish of Black Bean Mango Salad that uses fresh seasonal ingredients with a can of drained black beans. All ingredients mixed together and refrigerated until ready to serve. This salad is both gluten free and dairy free and perfect for entertaining.

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Ingredients

Servings
  • 15.5 oz. black beans drained and rinsed
  • 1 Mango diced
  • ¼ cup green onions sliced
  • 2 tablespoon cilantro chopped
  • 2 tablespoon extra virgin olive oil
  • 2 tablespoon lime zest
  • 2 tablespoon lime juice
  • 1 teaspoon Jalapeño seeded and finely chopped
  • ¼ teaspoon salt
  • teaspoon black pepper
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Instructions

  1. Rinse and drain the can of black beans. Place the black beans in a large bowl. Mix in the remaining ingredients.
  2. Chill for 30 minutes or until ready to serve.

Notes

  • Storage - Store the black bean salad in an air tight container in the refrigerator for up to 3 days.
  • Mango - 1 mango equals about 1 cup of mango.
  • Frozen Mango - I have never tested making this recipe with frozen mango. However, it may work if you thaw the mango--it could be too mushy though. It is a risk you run.

Nutrition Information

Show Details
Serving 0.33c Calories 243kcal (12%) Carbohydrates 35g (12%) Protein 10g (20%) Fat 8g (12%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 5g Sodium 148mg (6%) Potassium 511mg (15%) Fiber 11g (44%) Sugar 7g (14%) Vitamin A 661IU (13%) Vitamin C 25mg (28%) Calcium 43mg (4%) Iron 3mg (17%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 243 kcal

% Daily Value*

Serving 0.33c
Calories 243kcal 12%
Carbohydrates 35g 12%
Protein 10g 20%
Fat 8g 12%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 5g 25%
Sodium 148mg 6%
Potassium 511mg 11%
Fiber 11g 44%
Sugar 7g 14%
Vitamin A 661IU 13%
Vitamin C 25mg 28%
Calcium 43mg 4%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

6 reviews
Excellent

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