Black Beans, Feta, Basil, Red Onion, and Tomato Salad Recipe

User Reviews

5.0

27 reviews
Excellent
  • Prep Time

    30 mins

  • Total Time

    30 mins

  • Servings

    5 people

  • Calories

    172 kcal

  • Cuisine

    American

Black Beans, Feta, Basil, Red Onion, and Tomato Salad Recipe

You will love this black bean, feta, basil, red onion and tomato salad. Try a great cool summer salad with bright herb flavors of basil and thyme.

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Ingredients

Servings
  • 15 oz black beans 1 can, drained, rinsed
  • cup feta crumbled
  • 10-12 basil fresh, cut into strips
  • 1 roma tomatoes cored, diced
  • ¼ cup red onion dices

Dressing

  • 2 Tbsp white balsamic vinegar
  • 1 Tbsp olive oil
  • ½ tsp kosher salt
  • ¼ tsp oregano dried
  • ¼ tsp thyme dried
  • 1 tsp lemon juice fresh squeezed
  • ¼ tsp Dijon mustard

Instructions

  1. To prepare the salad:
  2. In a large bowl, mix together the black beans, feta cheese, basil, red onion, and tomatoes.
  3. For the dressing:
  4. In a small bowl whisk together balsamic vinegar, olive oil, Kosher salt, oregano, thyme, lemon juice, and Dijon mustard until all ingredients are well blended.
  5. Pour over the bean mixture and mix until ingredients are well coated.
  6. Chill until ready to use.

Notes

  • Frequently Asked Questions
  • How long will this last and can I make it ahead? You can make this dish 1 day ahead of serving but do not add the dressing until ready to serve. It is always best as fresh as possible.
  • Can I freeze this dish? Do not freeze this dish as it will will be completely wilted and soggy when thawed.
  • How long will it last in the refrigerator? After you have added the dressing and have some left, I have eaten this the following day and it is still very crisp and fresh. More than 1 day old it will not be nearly as crisp and will needed tossed.
  • Can I make my bean salad Mexican? Not per se, but feel free to add spice.

Nutrition Information

Show Details
Calories 172kcal (9%) Carbohydrates 22g (7%) Protein 9g (18%) Fat 5g (8%) Saturated Fat 2g (10%) Cholesterol 8mg (3%) Sodium 350mg (15%) Potassium 338mg (10%) Fiber 7g (28%) Sugar 1g (2%) Vitamin A 190IU (4%) Vitamin C 2.1mg (2%) Calcium 72mg (7%) Iron 1.9mg (11%)

Nutrition Facts

Serving: 5people

Amount Per Serving

Calories 172 kcal

% Daily Value*

Calories 172kcal 9%
Carbohydrates 22g 7%
Protein 9g 18%
Fat 5g 8%
Saturated Fat 2g 10%
Cholesterol 8mg 3%
Sodium 350mg 15%
Potassium 338mg 7%
Fiber 7g 28%
Sugar 1g 2%
Vitamin A 190IU 4%
Vitamin C 2.1mg 2%
Calcium 72mg 7%
Iron 1.9mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

27 reviews
Excellent

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