Black Eyed Pea Cornbread

User Reviews

5

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    45 mins

  • Total Time

    55 mins

  • Servings

    10

  • Calories

    362 kcal

  • Course

    Main Course

  • Cuisine

    American

Black Eyed Pea Cornbread

You can make Black Eyed Pea Cornbread with this recipe. 

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Ingredients

Servings
  • 1 pound ground beef
  • 1 cup black-eyed peas canned, drained
  • 1 cup onion chopped
  • 3/4 cup cream-style corn
  • 1 cup cornmeal
  • 1/2 cup flour
  • 1 cup buttermilk
  • 1/4 cup cooking oil
  • 2 egg beaten
  • 1 teaspoon salt
  • 1/2 teaspoon baking soda
  • 2 jalapeno pepper chopped
  • 1 cup cheddar cheese shredded

Instructions

  1. Brown meat and drain well. Break into small pieces. Add other ingredients in order given. Mix well. Place in 13-by-9-by-2 inch pan that has been well greased. Cook at 350 degrees for 45 minutes, or until done.

Nutrition Information

Show Details
Calories 362kcal (18%) Carbohydrates 26g (9%) Protein 16g (32%) Fat 21g (32%) Saturated Fat 7g (35%) Cholesterol 79mg (26%) Sodium 482mg (20%) Potassium 339mg (7%) Fiber 3g (12%) Sugar 3g (6%) Vitamin A 245IU (5%) Vitamin C 5.4mg (6%) Calcium 130mg (13%) Iron 2.4mg (13%)

Nutrition Facts

Serving: 10Serving

Amount Per Serving

Calories 362 kcal

% Daily Value*

Calories 362kcal 18%
Carbohydrates 26g 9%
Protein 16g 32%
Fat 21g 32%
Saturated Fat 7g 35%
Cholesterol 79mg 26%
Sodium 482mg 20%
Potassium 339mg 7%
Fiber 3g 12%
Sugar 3g 6%
Vitamin A 245IU 5%
Vitamin C 5.4mg 6%
Calcium 130mg 13%
Iron 2.4mg 13%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

3 reviews
Excellent

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