Black Eyed Peas
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5
4 reviews
Excellent
Black Eyed Peas
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We love making these Black Eyed Peas for our New Year's Day meal. This simple ingredient recipe is loaded with flavor and easy to make.
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Ingredients
- 12 Ounces Bacon diced into small pieces, thick cut
- 1/2 white onion finely chopped
- 2 teaspoons garlic minced
- 1 lb. black-eyed pea dry
- 6 cups chicken broth
- 1 teaspoon creole seasoning
- 2 bay leaf
Instructions
- Soak the black-eyed peas overnight in water and then drain off the excess water.
- Heat a dutch oven over medium high heat. Add in the diced bacon and cook until the bacon is crispy (10-15 minutes).
- Remove the bacon from the pan and place on a plate lined with paper towels. Leave the bacon grease in the pan.
- Add the diced onions into the pans and sauté the onion in the bacon grease until the onions are soft and translucent (7-10 minutes).
- Add in the minced garlic and cook for 1 minute until the garlic is aromatic.
- Stir in the black-eyed peas, chicken broth, Creole Seasoning and bay leaves.
- Bring the mixture to a boil. Then reduce the heat to a low simmer. Cover and cook for 60-90 minutes (stirring occasionally) until the peas are tender (easily mashed with a fork or spoon).
- Remove from heat. Remove the bay leaves and stir in the cooked bacon. Then the black-eyed peas are ready to serve and enjoy!
Notes
- Remove any debris from the dried peas until adding them to the pan.
- Refrigerate any leftovers in an airtight container for up to 5 days.
Nutrition Information
Show Details
Calories
207kcal
(10%)
Carbohydrates
11g
(4%)
Protein
9g
(18%)
Fat
14g
(22%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
2g
(12%)
Monounsaturated Fat
6g
(30%)
Trans Fat
0.04g
(2%)
Cholesterol
25mg
(8%)
Sodium
751mg
(31%)
Potassium
233mg
(5%)
Fiber
3g
(12%)
Sugar
2g
(4%)
Vitamin A
107IU
(2%)
Vitamin C
1mg
(1%)
Calcium
21mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 10Serving
Amount Per Serving
Calories 207 kcal
% Daily Value*
| Calories | 207kcal | 10% |
| Carbohydrates | 11g | 4% |
| Protein | 9g | 18% |
| Fat | 14g | 22% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 6g | 30% |
| Trans Fat | 0.04g | 2% |
| Cholesterol | 25mg | 8% |
| Sodium | 751mg | 31% |
| Potassium | 233mg | 5% |
| Fiber | 3g | 12% |
| Sugar | 2g | 4% |
| Vitamin A | 107IU | 2% |
| Vitamin C | 1mg | 1% |
| Calcium | 21mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
4 reviews
Excellent
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