Black Walnut Pumpkin Bread
User Reviews
4.9
63 reviews
Excellent
Black Walnut Pumpkin Bread
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You'll love this moist, flavorful Black Walnut Pumpkin Bread with warm autumn spices, luscious pumpkin flavor, and fragrant American black walnuts.
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Ingredients
- 2 eggs
- ½ cup oil (canola or vegetable)
- 1 cup canned pumpkin
- ⅓ cup water
- 1 ¼ cups granulated sugar
- 1 ½ cup all-purpose flour
- ¼ teaspoon salt
- ½ teaspoon ground nutmeg
- ½ teaspoon ground cinnamon
- 1 teaspoon baking soda
- 1 cup chopped black walnuts (or substitute regular walnuts or pecans)
Instructions
- Preheat the oven to 350 degrees. Grease and flour a loaf pan and set aside.
- Combine the eggs, oil, pumpkin and water in a large bowl. Whisk or mix the wet ingredients until well blended.
- Sift the dry ingredients together in a small bowl.
- Stir the dry ingredients into the wet ingredients.
- Stir in the chopped walnuts.
- Pour into the prepared loaf pan.
- Bake for one hour or until a tester inserted near the center comes out clean.
- Remove from the oven and cool in the pan on a wire rack for about 10 minutes. Remove the loaf from the pan and let it cool completely.
- Dust with powdered sugar after the bread has cooled (optional).
Notes
- This bread is really delicious on its own, but it's even better spread with a little cream cheese, butter, or honey.
- This loaf is very versatile and can serve as either dessert, breakfast, or a snack.
- To store, wrap it well or slip it into a plastic bag. Keep it for up to two days at room temperature. For longer storage, I'd recommend wrapping it tightly and freezing.
Nutrition Information
Show Details
Serving
1slice
Calories
302kcal
(15%)
Carbohydrates
36g
(12%)
Protein
5g
(10%)
Fat
16g
(25%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
6g
Monounsaturated Fat
8g
Trans Fat
0.04g
Cholesterol
27mg
(9%)
Sodium
152mg
(6%)
Potassium
124mg
(4%)
Fiber
2g
(8%)
Sugar
22g
(44%)
Vitamin A
3222IU
(64%)
Vitamin C
1mg
(1%)
Calcium
20mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 302 kcal
% Daily Value*
| Serving | 1slice | |
| Calories | 302kcal | 15% |
| Carbohydrates | 36g | 12% |
| Protein | 5g | 10% |
| Fat | 16g | 25% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 6g | 35% |
| Monounsaturated Fat | 8g | 40% |
| Trans Fat | 0.04g | 2% |
| Cholesterol | 27mg | 9% |
| Sodium | 152mg | 6% |
| Potassium | 124mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 22g | 44% |
| Vitamin A | 3222IU | 64% |
| Vitamin C | 1mg | 1% |
| Calcium | 20mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
63 reviews
Excellent
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