Blackberry Apple Crisp
User Reviews
5.0
3 reviews
Excellent
Blackberry Apple Crisp
Report
Cozy blackberry apple crisp with an easy spiced oat crumble topping. A simple and quick skillet dessert recipe.
Share:
Ingredients
Ingredients for Filling
- 8 oz blackberries fresh or frozen, defrosted
- 4 medium sized apples
- 2 tablespoon granulated sugar or caster sugar
- 2 tablespoon cornstarch
- 1 tablespoon lemon juice or juice of one lemon
- 1 vanilla pod or 1 teaspoon vanilla bean paste
Ingredients for Crisp Topping
- 1 cup light brown sugar firmly packed
- 1 cup rolled oats
- ½ cup all purpose flour or plain flour
- 1 teaspoon ground cinnamon
- ½ teaspoon salt
- ½ cup unsalted butter melted
Instructions
- Begin by preheating the oven to 350ºF (175C/155C Fan).
- Place the apple slices and blackberries in a large mixing bowl.
- Then add the sugar, cornstarch, lemon juice and vanilla bean seeds (if using) and give this a stir to coat the fruit.
- Pour the fruit mixture into the base of a cast iron skillet or a casserole dish and arrange in a roughly even layer.
- In a separate mixing bowl, stir together the brown sugar, oats, flour, cinnamon and salt.
- Add the melted butter to the oat mixture and stir until you have a crumbly oat crisp mixture.
- Sprinkle this generously over the fruit mixture in your baking dish.
- Bake in the centre of the preheated oven for about 45 minutes until the top is golden and the fruit juices are bubbling at the edges.
- Remove from the oven and serve warm or room temperature with ice cream!
Nutrition Information
Show Details
Calories
354kcal
(18%)
Carbohydrates
60g
(20%)
Protein
3g
(6%)
Fat
13g
(20%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
1g
Monounsaturated Fat
3g
Trans Fat
0.5g
Cholesterol
31mg
(10%)
Sodium
157mg
(7%)
Potassium
231mg
(7%)
Fiber
5g
(20%)
Sugar
41g
(82%)
Vitamin A
465IU
(9%)
Vitamin C
11mg
(12%)
Calcium
49mg
(5%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 354 kcal
% Daily Value*
| Calories | 354kcal | 18% |
| Carbohydrates | 60g | 20% |
| Protein | 3g | 6% |
| Fat | 13g | 20% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.5g | 25% |
| Cholesterol | 31mg | 10% |
| Sodium | 157mg | 7% |
| Potassium | 231mg | 5% |
| Fiber | 5g | 20% |
| Sugar | 41g | 82% |
| Vitamin A | 465IU | 9% |
| Vitamin C | 11mg | 12% |
| Calcium | 49mg | 5% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
Other Recipes
You'll Also Love
