Blackberry Smoothie

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  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    2 smoothies

  • Calories

    235 kcal

  • Course

    Breakfast

  • Cuisine

    American

Blackberry Smoothie

Healthy blackberry smoothie naturally sweetened with dates and thickened with banana and Greek yogurt, plus cinnamon. Fast. Easy. Thick.

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Ingredients

Servings
  • 1 banana sliced and frozen
  • 1 cup frozen blackberries
  • 1 Small apple diced (do not peel)
  • 1 cup unsweetened vanilla almond milk or milk of your choice
  • ½ cup vanilla yogurt (I use non-fat Greek)
  • 2 dried dates pitted
  • 1 tablespoon ground flaxseed meal
  • 2 teaspoons ground cinnamon
  • ½ teaspoon pure vanilla extract
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Instructions

  1. Gather, chop, and prep the smoothie ingredients
  2. Add the banana, blackberries, and apple to a blender; top with milk. Add yogurt, dates, flaxseed, cinnamon, and vanilla.
  3. Puree until smooth. Serve immediately.

Notes

  • TO STORE: Store in an airtight jar in the refrigerator (the less air, then better!) for up to 1 day. Stir or shake the jar to recombine, then enjoy.
  • FOR VEGAN/DAIRY-FREE: Use your favorite non-dairy yogurt in place of Greek yogurt.
  • TIP: If you do not have a high-powered blender, I recommend cutting the dates into quarters with a sharp knife before adding them to your blender.

Nutrition Information

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Serving 1of 2 Calories 235kcal (12%) Carbohydrates 48g (16%) Protein 6g (12%) Fat 4g (6%) Saturated Fat 1g (5%) Polyunsaturated Fat 2g Monounsaturated Fat 1g Cholesterol 3mg (1%) Potassium 625mg (18%) Fiber 10g (40%) Sugar 32g (64%) Vitamin A 265IU (5%) Vitamin C 24mg (27%) Calcium 315mg (32%) Iron 1mg (6%)

Nutrition Facts

Serving: 2smoothies

Amount Per Serving

Calories 235 kcal

% Daily Value*

Serving 1of 2
Calories 235kcal 12%
Carbohydrates 48g 16%
Protein 6g 12%
Fat 4g 6%
Saturated Fat 1g 5%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 1g 5%
Cholesterol 3mg 1%
Potassium 625mg 13%
Fiber 10g 40%
Sugar 32g 64%
Vitamin A 265IU 5%
Vitamin C 24mg 27%
Calcium 315mg 32%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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