Blackened Chicken Sandwiches with Chipotle Mayo and Gouda
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Unrated
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Prep Time
20 mins
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Cook Time
15 mins
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Total Time
35 mins
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Servings
4 sandwiches
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Calories
642 kcal
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Course
Main Course
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Cuisine
American
Blackened Chicken Sandwiches with Chipotle Mayo and Gouda
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These Blackened Chicken Sandwiches with Chipotle Mayo and Gouda are the ultimate chicken sandwich! Spicy, cheesy and totally addictive!
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Ingredients
- 1 1/2 tsp paprika
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/8 tsp black pepper ground
- 1/4 tsp cayenne pepper
- 1 tsp oregano dried
- 1/4 + 1/8 tsp chipotle chili powder divided
- 1/4 tsp smoked paprika
- 1 1/2 tsp salt
- 4 medium chicken breast
- 1/2 cup mayonnaise light
- 3 tsp lime juice
- 8 lices gouda cheese sliced
- 2 large avocado sliced
- 1 large tomato sliced
- 4 onion buns toasted
- 1 batch Onion straws recipe link below, optional
Instructions
- In a small bowl, mix together, paprika, garlic powder, onion powder, black pepper, cayenne pepper, dried oregano, 1/8 tsp chipotle chili powder, smoked paprika and salt.
- Using a meat mallet or rolling pin, flatten chicken until it's about 1/4-inch thick. Cut each breast in half so you have 8 pieces. Season both sides of chicken with seasoning.
- Heat a cast-iron skillet or grill to a medium heat. Cook chicken about 4-5 minutes per side until cooked through. If using a cast-iron skillet, you may need to work in batches.
- While chicken is cooking, add mayo, lime juice, and remaining chipotle chili powder together in a small bowl. Season to taste with salt and pepper. Set aside.
- Once the chicken is cooked, top each breast with a piece of gouda. Add a couple teaspoons of water to the skillet and cover for 10-15 seconds until cheese has melted.
- Slather both sides of bun with mayo. Top with two pieces of chicken, followed by a slice of tomato and half of an avocado. Season avocado with salt and pepper. If using, top with onion straws.
Nutrition Information
Show Details
Serving
1burger
Calories
642kcal
(32%)
Carbohydrates
33g
(11%)
Protein
61g
(122%)
Fat
29g
(45%)
Saturated Fat
9g
(45%)
Cholesterol
181mg
(60%)
Sodium
1797mg
(75%)
Potassium
1306mg
(28%)
Fiber
5g
(20%)
Sugar
6g
(12%)
Vitamin A
1233IU
(25%)
Vitamin C
16mg
(18%)
Calcium
295mg
(30%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 4sandwiches
Amount Per Serving
Calories 642 kcal
% Daily Value*
| Serving | 1burger | |
| Calories | 642kcal | 32% |
| Carbohydrates | 33g | 11% |
| Protein | 61g | 122% |
| Fat | 29g | 45% |
| Saturated Fat | 9g | 45% |
| Cholesterol | 181mg | 60% |
| Sodium | 1797mg | 75% |
| Potassium | 1306mg | 28% |
| Fiber | 5g | 20% |
| Sugar | 6g | 12% |
| Vitamin A | 1233IU | 25% |
| Vitamin C | 16mg | 18% |
| Calcium | 295mg | 30% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
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