Blackstone Griddle Pork Milanese

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Total Time

    35 mins

  • Servings

    4

  • Calories

    1625 kcal

  • Course

    Main Course

  • Cuisine

    Italian

Blackstone Griddle Pork Milanese

These seasoned and breaded Italian pork cutlets are fried up perfectly on a Blackstone griddle, flat top or frying pan. The pork Milanese is then served atop a fresh arugula salad.

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Ingredients

Servings
  • 4 Butterfly Pork Chops
  • 2 eggs
  • 1 Tablespoon Dijon mustard
  • 2 Cups Arugula salad for serving

Breading:

  • 1 Cup Italian bread crumbs
  • ½ Cup Parmesan Cheese
  • 1 teaspoon lemon zest
  • ½ teaspoon salt
  • ½ teaspoon black pepper
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Instructions

  1. Beat together the eggs and the mustard.
  2. Combine all of the breading ingredients in a medium sized bowl or shallow pan.
  3. Pound the pork chops thin with a meat mallet.
  4. Dip the pork chops in the egg mixture then the breading. Place on a wire rack for 5-10 minutes.
  5. Heat the griddle, Blackstone, or flat top over medium heat, about 350 degrees.
  6. Oil the griddle well then cook the breaded pork chops for about 5-7 minutes per side. The pork is done when it reaches an internal temp of 145 degrees. This typically takes 10-15 minutes total cooking time depending on the thickness of the pork chops.
  7. Serve warm with arugula salad

Nutrition Information

Show Details
Calories 1625kcal (81%) Carbohydrates 86g (29%) Protein 162g (324%) Fat 66g (102%) Saturated Fat 26g (130%) Polyunsaturated Fat 10g Monounsaturated Fat 25g Trans Fat 0.4g Cholesterol 722mg (241%) Sodium 4115mg (171%) Potassium 2483mg (71%) Fiber 7g (28%) Sugar 8g (16%) Vitamin A 1136IU (23%) Vitamin C 6mg (7%) Calcium 914mg (91%) Iron 11mg (61%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 1625 kcal

% Daily Value*

Calories 1625kcal 81%
Carbohydrates 86g 29%
Protein 162g 324%
Fat 66g 102%
Saturated Fat 26g 130%
Polyunsaturated Fat 10g 59%
Monounsaturated Fat 25g 125%
Trans Fat 0.4g 20%
Cholesterol 722mg 241%
Sodium 4115mg 171%
Potassium 2483mg 53%
Fiber 7g 28%
Sugar 8g 16%
Vitamin A 1136IU 23%
Vitamin C 6mg 7%
Calcium 914mg 91%
Iron 11mg 61%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5.0

3 reviews
Excellent

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