Blender Ice Cream

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  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Resting Time

    4 hrs

  • Total Time

    15 mins

  • Servings

    4 people

  • Course

    Dessert

  • Cuisine

    American

Blender Ice Cream

Learn how to make ice cream in a blender with only 2 ingredients: banana and Nutella!

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Ingredients

Servings
  • ripe bananas
  • tablespoons Nutella
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Instructions

  1. Slice ripe bananas into ½-inch slices and place them in a single layer on a baking sheet lined with parchment paper.
  2. Freeze for about 3-4 hours until they are completely firm.
  3. Add the frozen banana slices into a blender and process until thick and creamy.
  4. Add Nutella and blend again until well mixed. Transfer into a bowl or freezer bag.
  5. Freeze for about 1 hour.
  6. Garnish with your favorite toppings and serve!
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