Blondies Recipe with Coconut and Pineapple
User Reviews
5.0
15 reviews
Excellent
Blondies Recipe with Coconut and Pineapple
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Moist tender blondies with the classic southern "Hummingbird Cake" flavor combination of pineapple, coconut, banana, and pecans!
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Ingredients
- 2 cups all-purpose flour
- 1 1/4 cup unsalted butter, melted
- 1 cup light brown sugar
- 2/3 cup granulated sugar
- 2 large eggs
- 1 teaspoon salt
- 1 teaspoon ground cinnamon
- 3/4 cup sweetened shredded coconut
- 1/2 cup diced ripe banana
- 1/2 cup crushed pineapple, well drained
- 1/2 cup Chopped Pecans
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Instructions
- Preheat the oven to 350 degrees F. Grease a 9 X 13 inch baking dish and set aside.
- In a large bowl, mix the flour, melted butter, sugar(s), eggs, salt, and cinnamon together. Whisk until smooth.
- Squeeze or press the liquid out of the canned crushed pineapple. Then stir the coconut, banana, pineapple, and pecans into the batter. Mix until evenly distributed.
- Scoop the batter into the prepared baking dish. Spread out in an even layer. Bake for 40 minutes, or until a toothpick inserted into the center comes out clean.
- Cool for at least 20 minutes before cutting and serving.
Notes
- You can store your leftover hummingbird blondies in an airtight container at room temperature for up to 3 days, or up to one week in the refrigerator!
Nutrition Information
Show Details
Serving
1square
Calories
225kcal
(11%)
Carbohydrates
26g
(9%)
Protein
2g
(4%)
Fat
12g
(18%)
Saturated Fat
7g
(35%)
Cholesterol
42mg
(14%)
Sodium
115mg
(5%)
Potassium
77mg
(2%)
Fiber
0g
(0%)
Sugar
17g
(34%)
Vitamin A
325IU
(7%)
Vitamin C
1.4mg
(2%)
Calcium
19mg
(2%)
Iron
0.8mg
(4%)
Nutrition Facts
Serving: 24Serving
Amount Per Serving
Calories 225 kcal
% Daily Value*
| Serving | 1square | |
| Calories | 225kcal | 11% |
| Carbohydrates | 26g | 9% |
| Protein | 2g | 4% |
| Fat | 12g | 18% |
| Saturated Fat | 7g | 35% |
| Cholesterol | 42mg | 14% |
| Sodium | 115mg | 5% |
| Potassium | 77mg | 2% |
| Fiber | 0g | 0% |
| Sugar | 17g | 34% |
| Vitamin A | 325IU | 7% |
| Vitamin C | 1.4mg | 2% |
| Calcium | 19mg | 2% |
| Iron | 0.8mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
15 reviews
Excellent
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