Bloody Mary Shrimp Cocktail

User Reviews

5

6 reviews
Excellent
  • Prep Time

    20 mins

  • Total Time

    20 mins

  • Servings

    6 servings

  • Calories

    128 kcal

  • Course

    Appetizer

  • Cuisine

    American

Bloody Mary Shrimp Cocktail

A mashup of a bloody mary cocktail and the classic shrimp appetizer with all the garnishes ~ perfect for entertaining!

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Ingredients

Servings
  • 30 Shrimp cooked, plump 16/20 size

bloody mary cocktail sauce

  • 12 ounce chili sauce Heinz, bottle
  • 3-4 Tbsp prepared horseradish Make your own, here!, we love the flavor punch, add extra
  • 1 Tbsp lemon juice fresh
  • 1/2 tsp Tabasco sauce or more to taste
  • 1 tsp Worcestershire sauce
  • 1/2 tsp celery salt
  • 1/2 tsp smoked paprika
  • 1/4 tsp black pepper fresh cracked
  • 1 ounce vodka totally optional, just for fun

garnishes

  • celery salt for rimming the glasses
  • 6 celery small inner stalks with leaves
  • parsley springs
  • lime wedges

cocktail picks

  • green olive pimiento stuffed
  • cocktail onions small
  • cornichon pickles
  • hot chili peppers marinated

Instructions

  1. Whisk together the sauce ingredients and be sure to give it a taste to adjust it to your liking. Chill until cold.
  2. Put some celery salt on a small plate. Run the cut side of a lemon or lime along the rim of each small bowl or glass to moisten, and then dip into the salt to rim the edges.
  3. To assemble the shrimp cocktails divide the chilled sauce between the 6 bowls. Arrange the shrimp over the edge of the bowls, allowing 5 shrimp per serving.
  4. Make cocktail picks by threading toothpicks with olives, onions, cornichon pickles, and small pickled peppers. You can allow one or two per serving.
  5. Garnish each cocktail with a stalk of celery, a sprig of parsley, a cocktail pick or two, and a lime wedge.
  6. Serve these shrimp cocktails right away, you want the shrimp to be ice cold.

Nutrition Information

Show Details
Calories 128kcal (6%) Carbohydrates 14g (5%) Protein 17g (34%) Fat 1g (2%) Saturated Fat 0.1g (1%) Polyunsaturated Fat 0.3g (2%) Monounsaturated Fat 0.1g (1%) Trans Fat 0.003g (0%) Cholesterol 122mg (41%) Sodium 1131mg (47%) Potassium 548mg (12%) Fiber 2g (8%) Sugar 9g (18%) Vitamin A 649IU (13%) Vitamin C 14mg (16%) Calcium 82mg (8%) Iron 1mg (6%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 128 kcal

% Daily Value*

Calories 128kcal 6%
Carbohydrates 14g 5%
Protein 17g 34%
Fat 1g 2%
Saturated Fat 0.1g 1%
Polyunsaturated Fat 0.3g 2%
Monounsaturated Fat 0.1g 1%
Trans Fat 0.003g 0%
Cholesterol 122mg 41%
Sodium 1131mg 47%
Potassium 548mg 12%
Fiber 2g 8%
Sugar 9g 18%
Vitamin A 649IU 13%
Vitamin C 14mg 16%
Calcium 82mg 8%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

6 reviews
Excellent

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