BLT Macaroni Salad

User Reviews

4.4

20 reviews
Good
  • Prep Time

    10 mins

  • Cook Time

    45 mins

  • Total Time

    55 mins

  • Servings

    7 servings

  • Calories

    149 kcal

  • Course

    Side Dish, Salad

  • Cuisine

    American

BLT Macaroni Salad

Dads like bacon so I thought a bacon, lettuce and tomato summer pasta salad would be a perfect side dish for your Father's Day picnic. The L in this BLT salad should really be an S but I didn't like the sound of a BST.

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Ingredients

Servings
  • 8 oz elbow pasta low carb or whole grain (brown rice pasta for gf, uncooked
  • 4 lices Bacon 25% reduced fat, center cut
  • 2 tomato beefsteak or vine ripe, diced small, large ripe
  • 4 tbsp mayonnaise I used Hellman's, reduced fat
  • salt fresh, to taste
  • black pepper fresh, to taste
  • 2 cups baby spinach

Instructions

  1. In a large skillet cook bacon on medium-low heat until crispy on both sides.
  2. In a large pot of boiling salted water, cook pasta according to package directions.
  3. Chop tomatoes and combine it along with any accumulated juice with mayonnaise and pepper in a medium bowl.
  4. Drain pasta and rinse with cold water to cool.
  5. Combine pasta with tomatoes and spinach mixing well. Toss in bacon right before serving.

Nutrition Information

Show Details
Serving 1cup Calories 149kcal (7%) Carbohydrates 26.5g (9%) Protein 5.5g (11%) Fat 4.5g (7%) Sodium 146.5mg (6%) Fiber 4g (16%)

Nutrition Facts

Serving: 7servings

Amount Per Serving

Calories 149 kcal

% Daily Value*

Serving 1cup
Calories 149kcal 7%
Carbohydrates 26.5g 9%
Protein 5.5g 11%
Fat 4.5g 7%
Sodium 146.5mg 6%
Fiber 4g 16%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.4

20 reviews
Good

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