BLT Pasta Salad

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  • Prep Time

    30 mins

  • Servings

    12

  • Calories

    653 kcal

  • Course

    Salad

  • Cuisine

    American

BLT Pasta Salad

Fantastic BLT pasta salad with bacon, lettuce, tomatoes, two types of cheese and tangy Ranch dressing! The perfect side dish for BBQ's, or eat it as a meal!

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Ingredients

Servings
  • one gram box farfalle pasta bow-tie pasta cooked until al dente
  • 1 pound Bacon diced and cooked
  • 3 cups romaine lettuce chopped
  • 2 cups cherry tomato halved, red
  • 1 cup cherry tomato halved, orange or yellow
  • 1 cup cheddar cheese cut into small cubes then measure
  • 1 cup pepper jack cheese cut into small cubes then measure
  • 1/4 cup red onion sliced into very thin almost transparent rings
  • 2 avocado pitted, peeled then diced
  • 1 1/2 - 2 cups ranch dressing
  • 2 tablespoons parsley fresh, chopped

Instructions

  1. In a large serving bowl place the cooked pasta, then pour one cup of the dressing on top. Stir to coat the pasta.
  2. Add in the cooked bacon, romaine lettuce, two types of tomatoes, the two types of cheese, the red onion, and the avocados.
  3. Pour the remaining half a cup of dressing over, then gently mix until the other ingredients are slightly coated. Taste test, and add more dressing if desired.
  4. Garnish with the fresh parsley and serve.

Notes

  • feel free to use whatever cheese you like, the pepper jack really gives this salad a peppery heat which we love
  • you can use low fat Ranch dressing in this

Nutrition Information

Show Details
Calories 653kcal (33%) Carbohydrates 10g (3%) Protein 20g (40%) Fat 60g (92%) Saturated Fat 15g (75%) Trans Fat 1g (50%) Cholesterol 78mg (26%) Sodium 1533mg (64%) Potassium 533mg (11%) Fiber 3g (12%) Sugar 3g (6%) Vitamin A 1401IU (28%) Vitamin C 13mg (14%) Calcium 177mg (18%) Iron 1mg (6%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 653 kcal

% Daily Value*

Calories 653kcal 33%
Carbohydrates 10g 3%
Protein 20g 40%
Fat 60g 92%
Saturated Fat 15g 75%
Trans Fat 1g 50%
Cholesterol 78mg 26%
Sodium 1533mg 64%
Potassium 533mg 11%
Fiber 3g 12%
Sugar 3g 6%
Vitamin A 1401IU 28%
Vitamin C 13mg 14%
Calcium 177mg 18%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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