BLTAE (Bacon, Lettuce, Tomato, Avocado, and Egg Sandwich):

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  • Prep Time

    10 mins

  • Cook Time

    15 mins

  • Total Time

    25 mins

  • Servings

    1

  • Course

    Lunch

  • Cuisine

    American

BLTAE (Bacon, Lettuce, Tomato, Avocado, and Egg Sandwich):

Enjoy something delicious and satisfying with this easy-to-make recipe.

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Ingredients

Servings
  • 2 lices Bacon
  • 1 egg
  • salt to taste, sea salt and freshly cracked
  • black pepper to taste, sea salt and freshly cracked
  • 2 lices bread
  • mayonnaise
  • avocado slices
  • lettuce
  • tomato slices

Instructions

  1. Cook the bacon in a small skillet over medium heat until crisp and cooked through. Remove the bacon and nearly all of the bacon grease.
  2. Crack the egg into the skillet and season with sea salt and freshly cracked pepper, to taste. Once the white of the egg is no longer transparent, add 1 tablespoon of water to the pan and cover with a lid.
  3. Cook for about 30 seconds or until the yolk is clouded over. Don't overcook or the yolk will be hard (unless that is the way you like it).
  4. While the egg is cooking, toast your bread then spread each piece of toast with a bit of mayonnaise.
  5. Layer the toast with avocado slices, lettuce, tomato slices, bacon, then top with the cooked egg. Add the other piece of toast on top and serve immediately. Enjoy!
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