Steak and Blue Cheese Salad

User Reviews

5.0

33 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    20 mins

  • Servings

    6 people

  • Calories

    297 kcal

  • Course

    Main Course, Salad

  • Cuisine

    American

Steak and Blue Cheese Salad

This steak and blue cheese salad recipe is a quick, delicious meal that's ready in minutes. The balsamic dressing is packed with flavor and is the best topping for this easy main dish salad!

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Ingredients

Servings

For the Steak Salad

  • 8 ounces cooked steak sliced, see note
  • 10 ounces tomatoes sliced
  • 4 cups salad greens
  • 1 purple onion sliced
  • cup blue cheese or gorgonzola cheese, see note

For the Balsamic Dressing

  • ½ cup olive oil
  • ¼ cup balsamic vinegar
  • 1 teaspoon garlic minced, about 1 clove
  • 2 teaspoons honey
  • 1 teaspoon Dijon mustard
  • ½ teaspoon salt
  • ¼ teaspoon pepper
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Instructions

For the Balsamic Dressing:

  1. Combine all ingredients in a mason jar. Shake well to combine. 

For the Steak Salad:

  1. Layer the sliced steak, tomatoes, and onions over the salad greens. 
  2. Crumble the cheese over the top. 
  3. Top with half of the salad dressing, serve the rest on the side. 
Equipments used:

Notes

  • Eight ounces of steak is about 2 small steaks or 1 large steak. I use a variety of cuts for this recipe. New York strips are our favorite.
  • Gorgonzola is a great substitution for blue cheese, and the amount of cheese is flexible.
  • Let the dressing rest while you assemble the salad so it has a bit of time to build flavor. I can literally just drink this dressing, it's so good!
  • I'll usually serve some sort of garlic bread on the side with this salad for an easy side.

Nutrition Information

Show Details
Calories 297kcal (15%) Carbohydrates 8g (3%) Protein 10g (20%) Fat 25g (38%) Saturated Fat 6g (30%) Cholesterol 27mg (9%) Sodium 323mg (13%) Potassium 313mg (9%) Sugar 5g (10%) Vitamin A 745IU (15%) Vitamin C 14.2mg (16%) Calcium 51mg (5%) Iron 1.2mg (7%)

Nutrition Facts

Serving: 6people

Amount Per Serving

Calories 297 kcal

% Daily Value*

Calories 297kcal 15%
Carbohydrates 8g 3%
Protein 10g 20%
Fat 25g 38%
Saturated Fat 6g 30%
Cholesterol 27mg 9%
Sodium 323mg 13%
Potassium 313mg 7%
Sugar 5g 10%
Vitamin A 745IU 15%
Vitamin C 14.2mg 16%
Calcium 51mg 5%
Iron 1.2mg 7%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

33 reviews
Excellent

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