Blue Cheese Dressing From Scratch

Name: Blue Cheese Dressing From Scratch
Total time: 5 min
Yield: 2 cups
Ingredients: 8 ounces gorgonzola; 2/3 cup sour cream; 2/3 cup buttermilk; 1/2 cup mayonnaise; 2 tablespoon white wine vinegar; 1/2 teaspoon Worcestershire sauce; 1/2 teaspoon freshly ground black pepper

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Total Time
5 mins
Servings
2 cups
Course
Salad

Blue Cheese Dressing From Scratch

Jack Kelley

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Creamy dressing from scratch!

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Ingredients

Servings

8 ounces gorgonzola
2/3 cup sour cream
2/3 cup buttermilk
1/2 cup mayonnaise
2 tablespoon white wine vinegar
1/2 teaspoon Worcestershire sauce
1/2 teaspoon freshly ground black pepper

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Instructions

Put the Gorgonzola in a small mixing bowl and mash it with a fork. Add the sour cream, buttermilk, mayonnaise, white wine vinegar, Worcestershire sauce and black pepper and whisk to combine. Will yield a touch over 2 cups. Serve or store in an airtight container, in the refrigerator, for up to 1 week. Recipe can easily be cut in half.