Blue Cheese Dressing Recipe

User Reviews

5

52 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    1 ¼

  • Calories

    60 kcal

  • Course

    Salad

  • Cuisine

    North American

Blue Cheese Dressing Recipe

Blue Cheese Dressing blends yogurt, mayonnaise, crumbled blue cheese, apple cider vinegar, minced red onion, and Dijon mustard. The mixture can be thinned with milk, buttermilk, or water for desired consistency and gains flavor after resting chilled.

Description

This Blue Cheese Dressing Recipe combines creamy elements—yogurt and mayonnaise—with sharp crumbled blue cheese, tangy apple cider vinegar, fine red onion, and Dijon mustard for complexity. The ingredients are stirred together until mixed smooth, with optional thinning by milk, buttermilk, or water to reach a preferred thickness.

While the dressing is usable immediately, allowing it to rest refrigerated for about 30 minutes deepens the flavor and melds the components. This dressing offers a punchy, creamy complement to salads and other dishes requiring a bold, tangy sauce.

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Ingredients

Servings
  • ½ cup yogurt
  • ¼ cup mayonnaise
  • ¼ cup blue cheese crumbled
  • 2 tablespoons apple cider vinegar
  • 1 tablespoon red onion finely minced
  • 1 tablespoon Dijon mustard
  • 1 teaspoon black pepper
  • milk or buttermilk or water, to thin dressing

Instructions

  1. Mix the ingredients together in a medium-sized bowl.
  2. If you'd like a thinner dressing, mix in the milk, buttermilk, or water. 
  3. While you can use this dressing right away, the flavor is better if you let it rest in your fridge for 30 minutes. 

Nutrition Information

Show Details
Serving 2 tablespoons Calories 60kcal (3%) Carbohydrates 1g (0%) Protein 1g (2%) Fat 6g (9%) Saturated Fat 2g (10%) Polyunsaturated Fat 3g (18%) Monounsaturated Fat 1g (5%) Trans Fat 1g (50%) Cholesterol 6mg (2%) Sodium 105mg (4%) Potassium 36mg (1%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 44IU (1%) Vitamin C 1mg (1%) Calcium 35mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 1¼

Amount Per Serving

Calories 60 kcal

% Daily Value*

Serving 2 tablespoons
Calories 60kcal 3%
Carbohydrates 1g 0%
Protein 1g 2%
Fat 6g 9%
Saturated Fat 2g 10%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 1g 5%
Trans Fat 1g 50%
Cholesterol 6mg 2%
Sodium 105mg 4%
Potassium 36mg 1%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 44IU 1%
Vitamin C 1mg 1%
Calcium 35mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

52 reviews
Excellent

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