Winter Fruit Salad

User Reviews

5

15 reviews
Excellent
  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    8 Servings

  • Calories

    150 kcal

  • Course

    Salad

  • Cuisine

    American

Winter Fruit Salad

Winter Fruit Salad combines pineapple, kiwi, mandarin oranges, and pomegranate arils tossed in a lemon juice and honey dressing with poppy seeds. The mix offers a fresh, sweet-tart balance with juicy and textured fruits that reflect seasonal vibrancy. The poppy seed dressing adds subtle crunch and a mild nutty flavor, enhancing the fruit's brightness. It can be garnished with fresh mint for an added aromatic touch, suitable for a light dessert or side dish during colder months.

Description

Winter Fruit Salad brings together a selection of fruits typical to colder seasons, including cubed pineapple, sliced peeled kiwi, mandarin orange segments, and pomegranate arils. These fruits provide contrasting textures from juicy citrus to soft kiwi and crisp pomegranate seeds. The salad is dressed with a mixture of lemon juice, honey, and poppy seeds which adds a gentle sweetness, acidity, and a mild nutty crunch.

The preparation involves gently tossing the fruit with the dressing to ensure even coating without damaging the delicate components. This keeps the salad fresh and visually appealing. Optional garnishing with fresh mint leaves can introduce a refreshing herbal note.

This salad is well suited as a simple, healthy dessert or a palate-cleansing side dish in meals served during winter when fresh fruits are less common. The bright dressing complements the natural sweetness of the fruit without overpowering it.

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Ingredients

Servings
  • 3 cups pineapple , cubed
  • 1 cup kiwi peeled and sliced
  • 2 cups mandarin orange
  • 1/2 cup pomegranate arils
  • 1/4 cup lemon juice
  • 1/4 cup honey
  • tablespoon  poppy seeds

Garnish:

  • mint leaf optional, fresh

Instructions

  1. Place the pineapple, kiwi, mandarin oranges and pomegranate arils in a large bowl.
  2. In a small bowl whisk together the lemon juice, honey and poppy seeds.
  3. Pour the poppy seed dressing over the fruit and toss gently to coat.
  4. Garnish with mint leaves if desired.

Nutrition Information

Show Details
Calories 150kcal (8%) Carbohydrates 36g (12%) Protein 2g (4%) Fat 2g (3%) Saturated Fat 1g (5%) Sodium 5mg (0%) Potassium 371mg (8%) Fiber 5g (20%) Sugar 27g (54%) Vitamin A 516IU (10%) Vitamin C 89mg (99%) Calcium 83mg (8%) Iron 1mg (6%)

Nutrition Facts

Serving: 8Servings

Amount Per Serving

Calories 150 kcal

% Daily Value*

Calories 150kcal 8%
Carbohydrates 36g 12%
Protein 2g 4%
Fat 2g 3%
Saturated Fat 1g 5%
Sodium 5mg 0%
Potassium 371mg 8%
Fiber 5g 20%
Sugar 27g 54%
Vitamin A 516IU 10%
Vitamin C 89mg 99%
Calcium 83mg 8%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

15 reviews
Excellent

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