Blueberry Gorgonzola Farmer's Salad

User Reviews

5

6 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    4 mins

  • Total Time

    24 mins

  • Servings

    4

  • Calories

    260 kcal

  • Course

    Salad

  • Cuisine

    American

Blueberry Gorgonzola Farmer's Salad

Blueberry Gorgonzola Farmer's Salad is a crisp summer salad made with fresh Florida blueberries, corn, and tomatoes and creamy gorgonzola cheese with grilled chicken that is perfect for lunch or dinner.

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Ingredients

Servings
  • 2 corn on the cob large pieces
  • 4 cups romaine lettuce chopped, fresh
  • 1/2 cup blueberries fresh
  • 2 tomato cut into wedges, large, fresh
  • 1/2 cup gorgonzola cheese fresh crumbled or blue cheese
  • 2 chicken breast sliced, cooked

Instructions

  1. Cut the kernels from the corn.
  2. In a large pan over medium high heat, bring salted water to a boil. Add the cut kernels of corn and cook for 4 minutes. Drain and rinse. Set aside.
  3. In a large bowl, add the lettuce, corn, blueberries, tomatoes, cooked chicken, and crumbled gorgonzola cheese.
  4. Toss and serve with your favorite salad dressing.

Nutrition Information

Show Details
Calories 260kcal (13%) Carbohydrates 15g (5%) Protein 32g (64%) Fat 8g (12%) Saturated Fat 4g (20%) Cholesterol 84mg (28%) Sodium 274mg (11%) Potassium 654mg (14%) Fiber 3g (12%) Sugar 7g (14%) Vitamin A 4816IU (96%) Vitamin C 15mg (17%) Calcium 109mg (11%) Iron 2mg (11%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 260 kcal

% Daily Value*

Calories 260kcal 13%
Carbohydrates 15g 5%
Protein 32g 64%
Fat 8g 12%
Saturated Fat 4g 20%
Cholesterol 84mg 28%
Sodium 274mg 11%
Potassium 654mg 14%
Fiber 3g 12%
Sugar 7g 14%
Vitamin A 4816IU 96%
Vitamin C 15mg 17%
Calcium 109mg 11%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

6 reviews
Excellent

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