Blueberry Muffins with Crumb Topping
User Reviews
5.0
6 reviews
Excellent
Blueberry Muffins with Crumb Topping
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Not your average muffin, these easy Blueberry Crumb Muffins with Crumb Topping are moist, tender and bursting with flavor. Perfect for weekend breakfasts!
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Ingredients
Muffin Batter
- 2 ½ cups all-purpose flour
- 1 ¼ cups granulated sugar
- 1 tablespoon baking powder
- 1 teaspoon salt
- ½ cup vegetable oil
- 2 large eggs lightly beaten
- ¾ cup milk
- 1 teaspoon vanilla extract
- 1 cup fresh blueberries
Streusel Top
- 3 tablespoons all-purpose flour
- 3 tablespoons granulated sugar
- 3 tablespoons butter cut into cubes
- ½ tablespoons ground cinnamon
Instructions
Get prepped
- Preheat oven to 350°F.
- Prepare a muffin tin by lining it with paper muffin cups or spray with non-stick spray.
Make the batter
- In a large bowl, whisk together the flour, sugar, baking powder and salt.
- Make a well in the center of the dry ingredients and add the oil, beaten eggs, milk and vanilla. Stir just until everything is combined.
- Fold in the cranberries and then scoop the batter into the muffin tin filling them right to the top.
Make the Streusel Topping
- To make the streusel topping, combine the flour, sugar, cinnamon and butter in a small bowl. With your fingers, work the butter into the dry ingredients until it resembles crumbs.
- Sprinkle the streusel on the tops of the muffins then place on the center rack of the oven to bake.
Bake
- Bake for 28-30 minutes until lightly golden and a toothpick comes out clean.
- Allow the muffins to cool and then move to an airtight container for storage.
- Devour.
Equipments used:
Notes
Nutrition Information
Show Details
Calories
323kcal
(16%)
Carbohydrates
49g
(16%)
Protein
4g
(8%)
Fat
13g
(20%)
Saturated Fat
9g
(45%)
Cholesterol
29mg
(10%)
Sodium
187mg
(8%)
Potassium
193mg
(6%)
Fiber
1g
(4%)
Sugar
27g
(54%)
Vitamin A
145IU
(3%)
Vitamin C
1.8mg
(2%)
Calcium
82mg
(8%)
Iron
1.5mg
(8%)
Nutrition Facts
Serving: 12muffins
Amount Per Serving
Calories 323 kcal
% Daily Value*
| Calories | 323kcal | 16% |
| Carbohydrates | 49g | 16% |
| Protein | 4g | 8% |
| Fat | 13g | 20% |
| Saturated Fat | 9g | 45% |
| Cholesterol | 29mg | 10% |
| Sodium | 187mg | 8% |
| Potassium | 193mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 27g | 54% |
| Vitamin A | 145IU | 3% |
| Vitamin C | 1.8mg | 2% |
| Calcium | 82mg | 8% |
| Iron | 1.5mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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