Blueberry Muffins with Streusel Topping
User Reviews
3.9
96 reviews
Good
Blueberry Muffins with Streusel Topping
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Indulge in the irresistible delight of homemade Blueberry Streusel Muffins with our easy-to-follow recipe. Perfectly moist and bursting with juicy blueberries, these muffins are a true treat for any time of the day.
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Ingredients
MUFFIN
- 2 cups flour *all purpose
- 3 teaspoon baking powder
- 1/2 teaspoon salt
- 2 eggs
- 3/4 cup sugar
- 1 cup sour cream
- 1 teaspoon vanilla extract
- 1/2 cup vegetable oil
- 2 1/2 cups blueberries, divided
- 1 tablespoon flour
STREUSEL
- 1 cup flour *all purpose
- 2/3 cup sugar
- 1/2 cup butter, melted
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
Instructions
- Preheat oven to 400 degrees and line a muffin tray with liners.
STREUSEL
- In a small bowl, combine the flour, sugar, and cinnamon.
- Pour in the melted butter slowly and stir with a fork until a crumbly mixture forms. Set aside.
MUFFINS
- In a medium bowl, combine the eggs and sugar.
- Whisk in the sour cream, oil, and vanilla.
- Add in the flour, baking powder, and salt.
- Stir until just combined.
- In a small bowl, combine 1 cup blueberries with the 1 tablespoon flour.
- Add blueberries into batter and gently fold into mixture.
- Spoon mixture evenly into each lined muffin cup, filling about 2/3.
- Sprinkle the remaining blueberries on top of each muffin cup.
- Sprinkle the streusel generously on top of each muffin cup.
- Place pan into preheated oven and bake for about 20 minutes.
- Remove from oven and allow to cool slightly before removing and enjoy!
Equipments used:
Notes
- Recipe adapted from: OMG Chocolate Desserts
Nutrition Information
Show Details
Serving
1muffin
Calories
280kcal
(14%)
Carbohydrates
36g
(12%)
Protein
3g
(6%)
Fat
14g
(22%)
Saturated Fat
10g
(50%)
Cholesterol
38mg
(13%)
Sodium
198mg
(8%)
Potassium
63mg
(2%)
Fiber
1g
(4%)
Sugar
18g
(36%)
Vitamin A
275IU
(6%)
Vitamin C
2mg
(2%)
Calcium
63mg
(6%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 18Serving
Amount Per Serving
Calories 280 kcal
% Daily Value*
| Serving | 1muffin | |
| Calories | 280kcal | 14% |
| Carbohydrates | 36g | 12% |
| Protein | 3g | 6% |
| Fat | 14g | 22% |
| Saturated Fat | 10g | 50% |
| Cholesterol | 38mg | 13% |
| Sodium | 198mg | 8% |
| Potassium | 63mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 18g | 36% |
| Vitamin A | 275IU | 6% |
| Vitamin C | 2mg | 2% |
| Calcium | 63mg | 6% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
3.9
96 reviews
Good
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